Sensory optimization of an instant brown rice cereal containing tigernut and soybean
Annan, H.A., Oduro-Yeboah, C., Annan, T., Akonor, P.T.
Published in Journal of agriculture and food research (01.12.2023)
Published in Journal of agriculture and food research (01.12.2023)
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Journal Article
Food safety knowledge and practices among fresh coconut vendors
Oduro-Yeboah, C., Ackah, N.B., Akonor, P.T., Amponsah, S.K., Mboom, F.P.
Published in Scientific African (01.07.2020)
Published in Scientific African (01.07.2020)
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Journal Article
Assessment of the volume of seafood waste generation, utilization and management system from selected seafood processing companies in Ghana: A case study
Asiamah, E, Oduro-Yeboah, C, Mboom, F.P, Atter, A, Idun-Acquah, N.N, Nkansah, J
Published in African journal of food, agriculture, nutrition, and development : AJFAND (01.10.2022)
Published in African journal of food, agriculture, nutrition, and development : AJFAND (01.10.2022)
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Journal Article
Compositional, physico-mechanical and functional properties of two Ghanaian cowpea (Vigna unguiculata) varieties
Tawiah, E.R, Akonor, P.T, Oduro-Yeboah, C, Idun-Acquah, N.N, Tengey, T.K, Mingle, C.L, Johnson, P-N.T
Published in African journal of food, agriculture, nutrition, and development : AJFAND (01.10.2021)
Published in African journal of food, agriculture, nutrition, and development : AJFAND (01.10.2021)
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Journal Article
Application of a value chain approach to understanding white kenkey production, vending and consumption practices in three districts of Ghana
Oduro-Yeboah, C, Amoa-Awua, W, Saalia, F.K, Bennett, B, Annan, T, Sakyi-Dawson, E, Anyebuno, G
Published in African journal of food, agriculture, nutrition, and development : AJFAND (01.08.2018)
Published in African journal of food, agriculture, nutrition, and development : AJFAND (01.08.2018)
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