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The Magnitude and Impact of Food Allergens and the Potential of AI-Based Non-Destructive Testing Methods in Their Detection and Quantification
by
Adedeji, Akinbode A
,
Priyesh, Paul V
,
Odugbemi
,
Adeniyi A
Published in
Foods
(01.04.2024)
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Journal Article
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diet & clinical nutrition
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allergens
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allergic reactions
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anaphylaxis
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artificial intelligence
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biosensors
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celiac
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