Heavy metal and microbial safety assessment of raw and cooked pumpkin and Amaranthus viridis leaves grown in Abakaliki, Nigeria
Azi, Fidelis, Odo, Micheal O., Okorie, Peter A., Njoku, Helen A., Nwobasi, Veronica N., David, Esther, Onu, Theresa C.
Published in Food science & nutrition (01.09.2018)
Published in Food science & nutrition (01.09.2018)
Get full text
Journal Article