A scoping review protocol of the lived experiences of doing a PhD in Africa
Omoya, Oluwatomilayo, Jacob, Udeme Samuel, Odeyemi, Olumide A, Odeyemi, Omowale A
Published in PloS one (06.09.2023)
Published in PloS one (06.09.2023)
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Journal Article
Seafood spoilage microbiota and associated volatile organic compounds at different storage temperatures and packaging conditions
Odeyemi, Olumide A., Burke, Christopher M., Bolch, Christopher C.J., Stanley, Roger
Published in International journal of food microbiology (02.09.2018)
Published in International journal of food microbiology (02.09.2018)
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Journal Article
Food safety in vulnerable populations: A perspective on the challenges and solutions
Njoagwuani, Esther Ibe, Onyeaka, Helen, Mazi, Ifeanyi Michael, Akegbe, Hope, Oladunjoye, Iyiola Olatunji, Ochulor, Chidinma Ezinne, Omotosho, Adeola Dolapo, Odeyemi, Olumide A., Nwaiwu, Ogueri, Tamasiga, Phemelo
Published in The FASEB journal (01.05.2023)
Published in The FASEB journal (01.05.2023)
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Journal Article
Assessment of quality characteristics and bacterial community of modified atmosphere packaged chilled pork loins using 16S rRNA amplicon sequencing analysis
Bassey, Anthony P., Chen, Yongfang, Zhu, Zongshuai, Odeyemi, Olumide A., Frimpong, Evans B., Ye, Keping, Li, Chunbao, Zhou, Guanghong
Published in Food research international (01.07.2021)
Published in Food research international (01.07.2021)
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Journal Article
Food safety knowledge, attitudes and practices among consumers in developing countries: An international survey
Odeyemi, Olumide A., Sani, Norrakiah Abdullah, Obadina, Adewale Olusegun, Saba, Courage Kosi Setsoafia, Bamidele, Florence A., Abughoush, Mahmoud, Asghar, Ali, Dongmo, Fabrice Fabien Dongho, Macer, Darryl, Aberoumand, Ali
Published in Food research international (01.02.2019)
Published in Food research international (01.02.2019)
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Journal Article
Evaluation of spoilage potential and volatile metabolites production by Shewanella baltica isolated from modified atmosphere packaged live mussels
Odeyemi, Olumide A., Burke, Christopher M., Bolch, Christopher J.S., Stanley, Roger
Published in Food research international (01.01.2018)
Published in Food research international (01.01.2018)
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Journal Article
Genetic diversity and whole genome sequence analysis data of multidrug resistant atypical enteropathogenic Escherichia coli O177 strains: An assessment of food safety and public health implications
Montso, Peter Kotsoana, Bezuidenhout, Cornelius Carlos, Mienie, Charlotte, Somorin, Yinka M., Odeyemi, Olumide A., Mlambo, Victor, Ateba, Collins Njie
Published in International journal of food microbiology (16.03.2022)
Published in International journal of food microbiology (16.03.2022)
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Journal Article
Nourishing the Mind: How Food Security Influences Mental Wellbeing
Ejiohuo, Ovinuchi, Onyeaka, Helen, Unegbu, Kingsley C, Chikezie, Obinna G, Odeyemi, Omowale A, Lawal, Adebola, Odeyemi, Olumide A
Published in Nutrients (01.02.2024)
Published in Nutrients (01.02.2024)
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Journal Article
Food safety knowledge and hygiene practices among veterinary medicine students at Trakia University, Bulgaria
Stratev, Deyan, Odeyemi, Olumide A, Pavlov, Alexander, Kyuchukova, Ralica, Fatehi, Foad, Bamidele, Florence A
Published in Journal of infection and public health (01.11.2017)
Published in Journal of infection and public health (01.11.2017)
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Journal Article
The Intersection of Food Security and Mental Health in the Pursuit of Sustainable Development Goals
Onyeaka, Helen, Ejiohuo, Ovinuchi, Taiwo, Oluseyi Rotimi, Nnaji, Nnabueze Darlington, Odeyemi, Omowale A, Duan, Keru, Nwaiwu, Ogueri, Odeyemi, Olumide
Published in Nutrients (01.07.2024)
Published in Nutrients (01.07.2024)
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Journal Article
Microbial spoilage of vegetables, fruits and cereals
Alegbeleye, Oluwadara, Odeyemi, Olumide Adedokun, Strateva, Mariyana, Stratev, Deyan
Published in Applied Food Research (01.06.2022)
Published in Applied Food Research (01.06.2022)
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Journal Article