Search Results - "Ochuodho, Julius O." :: K.UTB vyhledávací portál

Phytic Acid, Protein, and Oil Contents and Their Relationship With Seed Quality During Seed Maturation of Bambara Nut (Vigna subterranea (L.) Verdc.) Landraces

by Oballim, Gerard, Opile, Wilson R., Ochuodho, Julius O.
Published in Legume science (01.03.2024)

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Journal Article

by Komen, Simeon K., Ochuodho, Julius O., Auma, Elmada O.
Published in Open agriculture (01.08.2018)

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Journal Article

by Akoto, Evans Mutange, Othieno, Caleb O., Ochuodho, Julius O.
Published in Sustainable agriculture research (12.04.2020)

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Journal Article

by Akoto, Evans Mutange, Othieno, Caleb O., Ochuodho, Julius O.
Published in Sustainable agriculture research (12.04.2020)

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Journal Article

by Akoto, Evans Mutange, Othieno, Caleb O, Ochuodho, Julius O
Published in Sustainable agriculture research (2020)

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Journal Article

by Ochuodho, JO, Modi, A T, Beukes, M
Published in African journal of biotechnology (16.05.2008)

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Journal Article