by Olveira, Gabriel, PhD, Tapia, María José, MD, Ocón, Julia, PhD, Cabrejas-Gómez, Carmen, MD, Ballesteros-Pomar, María D., PhD, Vidal-Casariego, Alfonso, MD, Arraiza-Irigoyen, Carmen, MD, Olivares, Josefina, MD, Conde-García, Mª Carmen, PhD, García-Manzanares, Álvaro, MD, Botella-Romero, Francisco, PhD, Quílez-Toboso, Rosa P., MD, Cabrerizo, Lucio, PhD, Rubio, Miguel A., PhD, Chicharro, Luisa, MD, Burgos, Rosa, PhD, Pujante, Pedro, MD, Ferrer, Mercedes, PhD, Zugasti, Ana, PhD, Manjón, Laura, MD, Diéguez, Marta, MD, Carrera, Mª José, MD, Vila-Bundo, Anna, MD, Urgelés, Juan Ramón, MD, Aragón-Valera, Carmen, MD, Rovira, Adela, PhD, Bretón, Irene, MD, García-Peris, Pilar, PhD, Muñoz-Garach, Araceli, MD, Márquez, Efren, PhD, Del Olmo, Dolores, PhD, Pereira, José Luis, MD, Tous, María C., MD
Published in Journal of the Academy of Nutrition and Dietetics (01.09.2013)