Extraction of β-Glucan from Oat Bran in Laboratory Scale
Immerstrand, Tina, Bergenstahl, Bjorn, Tragardh, Christian, Nyman, Margareta, Cui, Steve, Oste, Rickard
Published in Cereal chemistry (01.11.2009)
Published in Cereal chemistry (01.11.2009)
Get full text
Journal Article
A novel nutritional supplement containing amino acids and chromium decreases postprandial glucose response in a randomized, double-blind, placebo-controlled study
Ostman, Elin, Samigullin, Azat, Heyman-Linden, Lovisa, Andersson, Kristina, Bjorck, Inger, Oste, Rickard, Humpert, Per M, de Souza, Russell J
Published in PloS one (24.06.2020)
Published in PloS one (24.06.2020)
Get full text
Journal Article
Identification and characterization of high protein oat lines from a mutagenized oat population
Sunilkumar, Bindu A., Leonova, Svetlana, Öste, Rickard, Olsson, Olof
Published in Journal of cereal science (01.05.2017)
Published in Journal of cereal science (01.05.2017)
Get full text
Journal Article
A mixture of Nordic berries improves cognitive function, metabolic function and alters the gut microbiota in C57Bl/6J male mice
Huang, Fang, Marungruang, Nittaya, Martinsson, Isak, Camprubí Ferrer, Lluís, Nguyen, Thao Duy, Gondo, Thamani Freedom, Karlsson, Eva Nordberg, Deierborg, Tomas, Öste, Rickard, Heyman-Lindén, Lovisa
Published in Frontiers in nutrition (Lausanne) (03.10.2023)
Published in Frontiers in nutrition (Lausanne) (03.10.2023)
Get full text
Journal Article
Wholegrain oat diet changes the expression of genes associated with intestinal bile acid transport
Andersson, Kristina E., Chawade, Aakash, Thuresson, Narda, Rascon, Ana, Öste, Rickard, Sterner, Olov, Olsson, Olof, Hellstrand, Per
Published in Molecular nutrition & food research (01.07.2017)
Published in Molecular nutrition & food research (01.07.2017)
Get full text
Journal Article
Oral Administration of Live Exopolysaccharide-Producing Pediococcus parvulus, but Not Purified Exopolysaccharide, Suppressed Enterobacteriaceae without Affecting Bacterial Diversity in Ceca of Mice
Lindström, Cecilia, Xu, Jie, Oste, Rickard, Holst, Olle, Molin, Göran
Published in Applied and Environmental Microbiology (01.08.2013)
Published in Applied and Environmental Microbiology (01.08.2013)
Get full text
Journal Article
Impact of Covid-19 lockdowns on the anthropometric development in primary school children in the Rhein-Neckar Region, Germany
Samigullin, Azat, Groß, Gabriel, Gählert, Jana, Buchenberger, Sandra, Morcos, Michael, Schwertz, Rainer, Öste, Rickard, Siegel, Erhard, Humpert, Per
Published in BMC nutrition (29.05.2024)
Published in BMC nutrition (29.05.2024)
Get full text
Journal Article
Effects of oat bran, processed to different molecular weights of β-glucan, on plasma lipids and caecal formation of SCFA in mice
Immerstrand, Tina, Andersson, Kristina E., Wange, Caroline, Rascon, Ana, Hellstrand, Per, Nyman, Margareta, Cui, Steve W., Bergenståhl, Björn, Trägårdh, Christian, Öste, Rickard
Published in British journal of nutrition (14.08.2010)
Published in British journal of nutrition (14.08.2010)
Get full text
Journal Article
Cultivation of the gut bacterium Prevotella copri DSM 18205T using glucose and xylose as carbon sources
Huang, Fang, Sardari, Roya R. R., Jasilionis, Andrius, Böök, Olof, Öste, Rickard, Rascón, Ana, Heyman‐Lindén, Lovisa, Holst, Olle, Karlsson, Eva Nordberg
Published in MicrobiologyOpen (Weinheim) (01.06.2021)
Published in MicrobiologyOpen (Weinheim) (01.06.2021)
Get full text
Journal Article
An oat bran-based beverage reduce postprandial glycaemia equivalent to yoghurt in healthy overweight subjects
Lindström, Cecilia, Voinot, Anne, Forslund, Anna, Holst, Olle, Rascón, Ana, Öste, Rickard, Östman, Elin
Published in International journal of food sciences and nutrition (01.01.2015)
Published in International journal of food sciences and nutrition (01.01.2015)
Get full text
Journal Article
Effects of oats on plasma cholesterol and lipoproteins in C57BL/6 mice are substrain specific
Andersson, Kristina E., Immerstrand, Tina, Swärd, Karl, Bergenståhl, Björn, Lindholm, Marie W., Öste, Rickard, Hellstrand, Per
Published in British journal of nutrition (28.02.2010)
Published in British journal of nutrition (28.02.2010)
Get full text
Journal Article
Improved iron bioavailability in an oat-based beverage : the combined effect of citric acid addition, dephytinization and iron supplementation
HUANMEI ZHANG, ÖNNING, Gunilla, ÖSTE, Rickard, GRAMATKOVSKI, Elisabeth, HULTHEN, Lena
Published in European journal of nutrition (01.03.2007)
Published in European journal of nutrition (01.03.2007)
Get full text
Journal Article
Simultaneous intake of oat bran and atorvastatin reduces their efficacy to lower lipid levels and atherosclerosis in LDLr−/− mice
Eussen, Simone R.B.M., Rompelberg, Cathy J.M., Andersson, Kristina E., Klungel, Olaf H., Hellstrand, Per, Öste, Rickard, van Kranen, Henk, Garssen, Johan
Published in Pharmacological research (01.07.2011)
Published in Pharmacological research (01.07.2011)
Get full text
Journal Article
Characterization of the Properties of Pediococcus parvulus for Probiotic or Protective Culture Use
IMMERSTRAND, Tina, PAUL, Catherine J, ROSENQUIST, Anna, DERAZ, Sahar, MARTENSSON, Olof Böök, LJUNGH, Asa, BLÜCHER, Anna, ÖSTE, Rickard, HOLST, Olle, KARLSSON, Eva Nordberg
Published in Journal of food protection (01.05.2010)
Published in Journal of food protection (01.05.2010)
Get full text
Journal Article