by Ogata, Tomoo, Kuroki, Katsuaki
Published in Yeast (Chichester, England) (01.08.2021)

by Ogata, Tomoo
Published in Yeast (Chichester, England) (01.11.2012)

by Fujiwara, Tomoko, Matsura, Atsuko, Fukuda, Momoka, Kuroki, Katsuaki, Ogata, Tomoo
Published in Journal of general and applied microbiology (01.01.2022)

by Ogata, Tomoo, Ayuzawa, Ryo, Yamada, Ryusuke
Published in Journal of general and applied microbiology (01.01.2020)

by Ogata, Tomoo, Kuroki, Katsuaki, Ito, Koki, Kondo, Akifumi, Nakamura, Kensuke
Published in Journal of general and applied microbiology (01.01.2018)

by Murakami, Nobutada, Miyoshi, Sae, Yokoyama, Ryo, Hoshida, Hisashi, Akada, Rinji, Ogata, Tomoo
Published in Yeast (Chichester, England) (01.05.2012)

by IIJIMA, Kazumaru, ASANO, Shizuka, SUZUKI, Koji, OGATA, Tomoo, KITAGAWA, Yasushi
Published in Bioscience, biotechnology, and biochemistry (01.10.2008)

by Hasegawa, Sonoko, Ogata, Tomoo, Tanaka, Koichi, Ando, Akira, Takagi, Hiroshi, Shima, Jun
Published in Journal of the Institute of Brewing (01.09.2012)

by Yamagishi, Hiromi, Ohnuki, Shinsuke, Nogami, Satoru, Ogata, Tomoo, Ohya, Yoshikazu
Published in Journal of general and applied microbiology (2010)

by Ogata, Tomoo, Saito, Miyu
Published in Journal of the American Society of Brewing Chemists (02.01.2024)

by Ogata, Tomoo, Shikata-Miyoshi, Miho, Tadami, Hideyo, Nakazawa, Nobushige
Published in Journal of the Institute of Brewing (2011)

by Iijima, K.(Asahi Breweries, Ltd., Moriya, Ibaraki (Japan)), Suzuki, K, Asano, S, Ogata, T, Kitagawa, Y
Published in Bioscience, biotechnology, and biochemistry (01.08.2009)

by Yamagishi, Hiromi, Ogata, Tomoo
Published in Systematic and applied microbiology (01.09.1999)

by Ogata, Tomoo
Published in Journal of the Institute of Brewing (01.12.2013)

by OGATA TOMOO
Year of Publication 15.03.2018

by Ogata, Tomoo
Published in Journal of the Institute of Brewing (01.12.2013)

by Fujiwara, Tomoko, Matsura, Atsuko, Fukuda, Momoka, Kuroki, Katsuaki, Ogata, Tomoo
Published in The Journal of General and Applied Microbiology (2022)

by Ogata, Tomoo, Ohtake, Akira, Takeuchi, Shun, Tabuchi, Motoko, Nakamura, Kensuke
Published in Journal of the American Society of Brewing Chemists (01.07.2021)

by Ogata, Tomoo, Ayuzawa, Ryo, Yamada, Ryusuke
Published in The Journal of General and Applied Microbiology (2019)

by Ogata, Tomoo, Iwashita, Yuko, Kawada, Takayo
Published in Journal of the Institute of Brewing (2017)