Growth performance, carcass characteristics and meat quality of group-penned surgically castrated, immunocastrated (Improvac®) and entire male pigs and individually penned entire male pigs
Pauly, C., Spring, P., O’Doherty, J. V., Ampuero Kragten, S., Bee, G.
Published in Animal (Cambridge, England) (01.07.2009)
Published in Animal (Cambridge, England) (01.07.2009)
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Influence of level and duration of feeding polysaccharide (laminarin and fucoidan) extracts from brown seaweed (Laminaria digitata) on quality indices of fresh pork
Moroney, N.C., O'Grady, M.N., Robertson, R.C., Stanton, C., O'Doherty, J.V., Kerry, J.P.
Published in Meat science (01.01.2015)
Published in Meat science (01.01.2015)
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The effects of supplementing varying molecular weights of chitooligosaccharide on performance, selected microbial populations and nutrient digestibility in the weaned pig
Walsh, A. M., Sweeney, T., Bahar, B., Flynn, B., O'Doherty, J. V.
Published in Animal (Cambridge, England) (01.04.2013)
Published in Animal (Cambridge, England) (01.04.2013)
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The effect of chitooligosaccharide supplementation on intestinal morphology, selected microbial populations, volatile fatty acid concentrations and immune gene expression in the weaned pig
Walsh, A. M., Sweeney, T., Bahar, B., Flynn, B., O'Doherty, J. V.
Published in Animal (Cambridge, England) (01.10.2012)
Published in Animal (Cambridge, England) (01.10.2012)
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Ammonia emissions and dry matter of separated pig manure fractions as affected by crude protein concentration and sugar beet pulp inclusion of finishing pig diets
O'Shea, C.J., Lynch, B., Lynch, M.B., Callan, J.J., O’Doherty, J.V.
Published in Agriculture, ecosystems & environment (01.06.2009)
Published in Agriculture, ecosystems & environment (01.06.2009)
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The effects of supplementing the diet of the sow with seaweed extracts and fish oil on aspects of gastrointestinal health and performance of the weaned piglet
Leonard, S.G., Sweeney, T., Pierce, K.M., Bahar, B., Lynch, B.P., O'Doherty, J.V.
Published in Livestock science (01.09.2010)
Published in Livestock science (01.09.2010)
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