Long-term monounsaturated fatty acid diets reduce platelet aggregation in healthy young subjects
Smith, Ruth D., Kelly, Colette N. M., Fielding, Barbara A., Hauton, David, Silva, K. D. Renuka R., Nydahl, Margaretha C., Miller, George J., Williams, Christine M.
Published in British journal of nutrition (01.09.2003)
Published in British journal of nutrition (01.09.2003)
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Journal Article
Achievement of dietary fatty acid intakes in long-term controlled intervention studies: approach and methodology
Nydahl, MC, Smith, RD, Kelly, CNM, Fielding, BA, Williams, CM
Published in Public health nutrition (01.02.2003)
Published in Public health nutrition (01.02.2003)
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Journal Article
Lipid-lowering diets enriched with monounsaturated or polyunsaturated fatty acids but low in saturated fatty acids have similar effects on serum lipid concentrations in hyperlipidemic patients
NYDAHL, M. C, GUSTAFSSON, I.-B, VESSBY, B
Published in The American journal of clinical nutrition (1994)
Published in The American journal of clinical nutrition (1994)
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Journal Article
Lipid-lowerjng diets enriched with monounsaturated or polyunsaturated fatty acids but low in saturated fatty acids have similar effects on serum lipid concentrations in hyperlipidemic patients
Nydahl, MC, Gustafsson, IB, Vessby, B
Published in The American journal of clinical nutrition (01.01.1994)
Published in The American journal of clinical nutrition (01.01.1994)
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Journal Article