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Avocado production in Kenya in relation to the world, Avocado by-products (seeds and peels) functionality and utilization in food products
by
Nyakang'i
,
Clinton O
,
Ebere, Rebecca
,
Marete, Eunice
,
Arimi, Joshua M.
Published in
Applied Food Research
(01.06.2023)
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Physicochemical Properties of Avocado Seed Extract Model Beverages and Baked Products Incorporated with Avocado Seed Powder
by
Nyakang’i
,
Clinton O
.
,
Marete, Eunice
,
Ebere, Rebecca
,
Arimi, Joshua M.
Published in
International journal of food science
(2023)
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beverages
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