A novel probiotic mixture exerts a therapeutic effect on experimental autoimmune encephalomyelitis mediated by IL-10 producing regulatory T cells
Lavasani, Shahram, Dzhambazov, Balik, Nouri, Mehrnaz, Fåk, Frida, Buske, Sophia, Molin, Göran, Thorlacius, Henrik, Alenfall, Jan, Jeppsson, Bengt, Weström, Björn
Published in PloS one (02.02.2010)
Published in PloS one (02.02.2010)
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Journal Article
Gut Micro- and Mycobiota in Preeclampsia: Bacterial Composition Differences Suggest Role in Pathophysiology
Meijer, Sofie, Pasquinelli, Elena, Renzi, Sonia, Lavasani, Shahram, Nouri, Mehrnaz, Erlandsson, Lena, Cavalieri, Duccio, Hansson, Stefan R
Published in Biomolecules (Basel, Switzerland) (01.02.2023)
Published in Biomolecules (Basel, Switzerland) (01.02.2023)
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Journal Article
Increased intestinal permeability in primary Sjögren’s syndrome and multiple sclerosis
Sjöström, Bitte, Bredberg, Anders, Mandl, Thomas, Alonso-Magdalena, Lucía, Ohlsson, Bodil, Lavasani, Shahram, Nouri, Mehrnaz, Henriksson, Gunnel
Published in Journal of translational autoimmunity (Online) (01.01.2021)
Published in Journal of translational autoimmunity (Online) (01.01.2021)
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Journal Article
Fermentation of the Brown Seaweed Alaria esculenta by a Lactic Acid Bacteria Consortium Able to Utilize Mannitol and Laminari-Oligosaccharides
Allahgholi, Leila, Jönsson, Madeleine, Christensen, Monica Daugbjerg, Jasilionis, Andrius, Nouri, Mehrnaz, Lavasani, Shahram, Linares-Pastén, Javier A., Hreggviðsson, Guðmundur Óli, Karlsson, Eva Nordberg
Published in Fermentation (Basel) (01.06.2023)
Published in Fermentation (Basel) (01.06.2023)
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Journal Article
Use of fermented sprouted mung bean (Vigna radiata) containing protective starter culture LAB to produce clean‐label fortified wheat bread
Aryashad, Mohammad, Sadeghi, Alireza, Nouri, Mehrnaz, Ebrahimi, Maryam, Kashaninejad, Mahdi, Aalami, Mehran
Published in International journal of food science & technology (01.06.2023)
Published in International journal of food science & technology (01.06.2023)
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Journal Article
A Probable Causative Factor for an Old Problem: Selenium and Glutathione Peroxidase Appear to Play Important Roles in Epilepsy Pathogenesis
Ashrafi, Mahmoud Reza, Shams, Sedigheh, Nouri, Mehrnaz, Mohseni, Meysam, Shabanian, Reza, Yekaninejad, Mir Saeed, Chegini, Nastaran, Khodadad, Ahmad, Safaralizadeh, Reza
Published in Epilepsia (Copenhagen) (01.09.2007)
Published in Epilepsia (Copenhagen) (01.09.2007)
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Journal Article
Fermentation of the Brown Seaweed IAlaria esculenta/I by a Lactic Acid Bacteria Consortium Able to Utilize Mannitol and Laminari-Oligosaccharides
Allahgholi, Leila, Jönsson, Madeleine, Christensen, Monica Daugbjerg, Jasilionis, Andrius, Nouri, Mehrnaz, Lavasani, Shahram, Linares-Pastén, Javier A, Hreggviðsson, Guðmundur Óli, Karlsson, Eva Nordberg
Published in Fermentation (Basel) (01.05.2023)
Published in Fermentation (Basel) (01.05.2023)
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Journal Article
Estrogen receptor genes variations and breast cancer risk in Iran
Abbasi, Sakineh, Nouri, Mehrnaz, Azimi, Cyrus
Published in International journal of clinical and experimental medicine (01.01.2012)
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Published in International journal of clinical and experimental medicine (01.01.2012)
Journal Article
Intestinal Barrier Dysfunction Develops at the Onset of Experimental Autoimmune Encephalomyelitis, and Can Be Induced by Adoptive Transfer of Auto-Reactive T Cells: e106335
Nouri, Mehrnaz, Bredberg, Anders, Westrom, Bjorn, Lavasani, Shahram
Published in PloS one (01.09.2014)
Published in PloS one (01.09.2014)
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Journal Article
Cell Surface Display of Salmonella Outer Membrane Protein A on Lactobacillus salivarius: A First Step Towards Food-Grade Live Vaccine Against Salmonella Infections
Rahbarizadeh, Fatemeh, Nouri, Mehrnaz, Ahmadvand, Davoud, Nourollahi, Hossein, Iri-Sofla, Farnoush Jafari, Farokhimanesh, Samila
Published in Food biotechnology (01.04.2011)
Published in Food biotechnology (01.04.2011)
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Journal Article