by Chay, C, Elegado, F B, Dizon, E I, Hurtada, W A, Norng, C, Raymundo, L C
Published in International food research journal (01.06.2017)

by Chim, Chay, Dizon, E.I., Hurtada, W.A., Elegado, F.B., Norng, C., Raymundo, L.C.
Published in Food Research (Online) (01.02.2020)

by Chay, C., Dizon, E.I., Elegado, F.B., Norng, C., Hurtada, W.A., Raymundo, L.C.
Published in Food Research (Online) (18.08.2017)

by C., Chay, Dizon, E.I., Elegado, F.B., Norng, C., Hurtada, W.A., Raymundo, L.C.
Published in Food Research (Online) (01.08.2018)

by Chay, C., Dizon, E.I., Elegado, F.B., Norng, C., Hurtada, W.A., Raymundo, L.C.
Published in Food Research (Online) (01.12.2017)

by C., Chay, Hurtada, W.A., Dizon, E.I., Elegado, F.B., Norng, C., Raymundo, L.C.
Published in Food Research (Online) (01.01.2017)