by Murphy, Helen R., Cinar, Hediye Nese, Gopinath, Gopal, Noe, Kathy E., Chatman, Lacresha D., Miranda, Nancy E., Wetherington, June H., Neal-McKinney, Jason, Pires, Gabrielle S., Sachs, Elizabeth, Stanya, Kristopher J., Johnson, Cynthia L., Nascimento, Fernanda S., Santin, Monica, Molokin, Aleksey, Samadpour, Mansour, Janagama, Harish, Kahler, Amy, Miller, Candace, da Silva, Alexandre J.
Published in Food microbiology (01.02.2018)

by Jones, Jessica L, Noe, Kathy E, Byars, Robin, DePaola, Angelo
Published in Journal of food protection (01.10.2009)

by DePaola, Angelo, Jones, Jessica L, Noe, Kathy E, Byars, Robin H, Bowers, John C
Published in Journal of food protection (01.10.2009)

by YI CHEN, NOE, Kathy E, THOMPSON, Sandra, ELEMS, Carol A, BROWN, Eric W, LAMPEL, Keith A, HAMMACK, Thomas S
Published in Journal of food protection (01.06.2012)