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Published in BMC research notes (20.10.2020)
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Published in BMC research notes (22.08.2023)
Published in BMC research notes (22.08.2023)
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Published in Bali medical journal (01.04.2020)
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Stability of Black Garlic Extract on Various pH and Temperature
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Published in Media ilmiah teknologi pangan (30.03.2020)
Published in Media ilmiah teknologi pangan (30.03.2020)
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Identifikasi dan Karakterisasi Bakteri Asam Laktat Isolat Susu Segar Sapi Bali (IDENTIFICATION AND CHARACTERIZATION OF LACTIC ACID BACTERIA ISOLATED FROM BALI CATTLE’S RAW MILK)
Sujaya, IN, Nocianitri, KA, Aryantini, NPD, Nursini, W, Ramona, Y, Orikasa, Y, Kenji, F, Urashima, T, Oda, Y
Published in Jurnal veteriner (15.07.2016)
Published in Jurnal veteriner (15.07.2016)
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KURSUS SINGKAT DAN PELATIHAN PENGOLAHAN BUAH PISANG MENJADI PISANG SALE DAN TEPUNG PISANG DI DESA GUMRIH, KECAMATAN PEKUTATAN, KABUPATEN JEMBRANA
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Published in Udayana mengabdi : jurnal pengabdian kepada masyrakat (01.09.2012)
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Published in Udayana mengabdi : jurnal pengabdian kepada masyrakat (01.09.2012)
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CHARACTERIZATION OF LACTIC ACID BACTERIA ISOLATED FROM SUMBAWA MARE MILK
Nengah Sujaya, Yan Ramona, Ni Putu Widarini, Ni Putu Suariani, Ni Made Utama Dwipayanti, Komang Ayu Nocianitri, Ni Wayan Nursini
Published in Jurnal veteriner (01.06.2008)
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Published in Jurnal veteriner (01.06.2008)
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PROBIOTIC POTENCY OF LACTOBACILLUS SPP. ISOLATED FROM SUMBAWA MARE MILK
I Nengah Sujaya, I Made Utami Dwipayanti, Ni Luh Putu Suariani, Ni Putu Widarini, Komang Ayu Nocianitri, Ni Wayan Nursini
Published in Jurnal veteriner (01.03.2008)
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Published in Jurnal veteriner (01.03.2008)
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