Bacterial biodiversity from anthropogenic extreme environments: a hyper-alkaline and hyper-saline industrial residue contaminated by chromium and iron
Brito, Elcia M. S., Piñón-Castillo, Hilda A., Guyoneaud, Rémy, Caretta, César A., Gutiérrez-Corona, J. Félix, Duran, Robert, Reyna-López, Georgina E., Nevárez-Moorillón, G. Virginia, Fahy, Anne, Goñi-Urriza, Marisol
Published in Applied microbiology and biotechnology (2013)
Published in Applied microbiology and biotechnology (2013)
Get full text
Journal Article
Editorial: Microbiological Risks in Food Processing
Teixeira, Paula, Alvarez-Ordóñez, Avelino, Nevárez-Moorillón, Guadalupe Virginia
Published in Frontiers in sustainable food systems (13.01.2021)
Published in Frontiers in sustainable food systems (13.01.2021)
Get full text
Journal Article
Use of a Mexican lime (Citrus aurantifolia Swingle) edible coating to preserve minimally processed mango (Mangifera indica L)
Sánchez Aldana, Daniela, Aguilar, Cristobal Noé, Contreras-Esquivel, Juan Carlos, Souza, Marthyna Pessoa, Carneiro-da-Cunha, Maria das Graças, Nevárez-Moorillón, Guadalupe Virginia
Published in Horticulture, environment and biotechnology (01.10.2021)
Published in Horticulture, environment and biotechnology (01.10.2021)
Get full text
Journal Article
Antifungal activity by vapor contact of essential oils added to amaranth, chitosan, or starch edible films
Avila-Sosa, Raúl, Palou, Enrique, Jiménez Munguía, María Teresa, Nevárez-Moorillón, Guadalupe Virginia, Navarro Cruz, Addí Rhode, López-Malo, Aurelio
Published in International journal of food microbiology (01.02.2012)
Published in International journal of food microbiology (01.02.2012)
Get full text
Journal Article
Terpenic Constituents of Essential Oils with Larvicidal Activity against Aedes Aegypti : A QSAR and Docking Molecular Study
Cruz-Castillo, Adrián Ulises, Rodríguez-Valdez, Luz María, Correa-Basurto, José, Nogueda-Torres, Benjamín, Andrade-Ochoa, Sergio, Nevárez-Moorillón, Guadalupe Virginia
Published in Molecules (Basel, Switzerland) (07.03.2023)
Published in Molecules (Basel, Switzerland) (07.03.2023)
Get full text
Journal Article
Carvacrol and thymol effect in vapor phase on Escherichia coli and Salmonella serovar Typhimurium growth inoculated in a fresh salad
Cid-Pérez, Teresa Soledad, Munguía-Pérez, Ricardo, Nevárez-Moorillón, Guadalupe Virginia, Ochoa-Velasco, Carlos Enrique, Navarro-Cruz, Addí Rhode, Avila-Sosa, Raúl
Published in Heliyon (15.05.2024)
Published in Heliyon (15.05.2024)
Get full text
Journal Article
Editorial: New Trends in Food Processing: Reducing Food Loss, Waste, and the Environmental Impact
Nevárez-Moorillón, Guadalupe Virginia, Zakaria, Zainul Akmar, Prado-Barragán, Lilia Arely, Aguilar, Cristóbal N.
Published in Frontiers in sustainable food systems (22.02.2022)
Published in Frontiers in sustainable food systems (22.02.2022)
Get full text
Journal Article
Improved Extraction of High Value-Added Polyphenols from Pomegranate Peel by Solid-State Fermentation
Buenrostro-Figueroa, José Juan, Nevárez-Moorillón, Guadalupe Virginia, Chávez-González, Mónica Lizeth, Sepúlveda, Leonardo, Ascacio-Valdés, Juan Alberto, Aguilar, Cristóbal Noé, Pedroza-Islas, Ruth, Huerta-Ochoa, Sergio, Arely Prado-Barragán, Lilia
Published in Fermentation (Basel) (01.05.2023)
Published in Fermentation (Basel) (01.05.2023)
Get full text
Journal Article
Multi-Functional Potential of Presumptive Lactic Acid Bacteria Isolated from Chihuahua Cheese
Venegas-Ortega, María Georgina, Flores-Gallegos, Adriana Carolina, Aguilar, Cristóbal Noé, Rodríguez-Herrera, Raúl, Martínez-Hernández, José Luis, Nevárez-Moorillón, Guadalupe Virginia
Published in Foods (03.03.2020)
Published in Foods (03.03.2020)
Get full text
Journal Article
Effect of drying method and process conditions on physicochemical and rheological properties of arabinoxylans extracted from corn-lime-cooking-liquor on a pilot plant scale
Berlanga-Reyes, Claudia, Guerrero-Elias, Hiram Y., Ignacio-Pacheco, Moisés, Contreras-Jácquez, Victor, Camacho-Ruíz, Rosa, Mateos-Díaz, Juan Carlos, Nevárez-Moorillón, Virginia, Asaff-Torres, Ali
Published in Food hydrocolloids (01.10.2021)
Published in Food hydrocolloids (01.10.2021)
Get full text
Journal Article
Enhancing drought stress tolerance and growth promotion in chiltepin pepper (Capsicum annuum var. glabriusculum) through native Bacillus spp
Mendoza-Alatorre, Maribel, Infante-Ramírez, Rocío, González-Rangel, María Olga, Nevárez-Moorillón, Guadalupe Virginia, González-Horta, María del Carmen, Hernández-Huerta, Jared, Delgado-Gardea, Ma. Carmen E.
Published in Scientific reports (04.07.2024)
Published in Scientific reports (04.07.2024)
Get full text
Journal Article
The Relation between Drying Conditions and the Development of Volatile Compounds in Saffron (Crocus sativus)
Cid-Pérez, Teresa Soledad, Nevárez-Moorillón, Guadalupe Virginia, Ochoa-Velasco, Carlos Enrique, Navarro-Cruz, Addí Rhode, Hernández-Carranza, Paola, Avila-Sosa, Raúl
Published in Molecules (Basel, Switzerland) (18.11.2021)
Published in Molecules (Basel, Switzerland) (18.11.2021)
Get full text
Journal Article
Evaluación in vitro y QSAR (Quantitative and Structure-Activity Relationship) de la actividad antifúngica de terpenoides obtenidos de aceites esenciales frente a Alternaria alternata y Fusarium oxysporum
Andrade-Ochoa, Sergio, Sánchez-Aldana, Daniela, Rodríguez-Valdez, Luz María, Nevárez-Moorillón, Guadalupe Virginia
Published in Biomédica (31.08.2023)
Published in Biomédica (31.08.2023)
Get full text
Journal Article
In vitro and Quantitative and Structure Activity Relationship (QSAR) evaluation of the antifungal activity of terpenoid constituents of essential oils against Alternaria alternata and Fusarium oxysporum
Andrade-Ochoa, Sergio, Sánchez-Aldana, Daniela, Rodríguez-Valdez, Luz María, Nevárez-Moorillón, Guadalupe Virginia
Published in Biomédica (31.08.2023)
Published in Biomédica (31.08.2023)
Get full text
Journal Article
Milk-Gelling Properties of Proteases Extracted from the Fruits of Solanum Elaeagnifolium Cavanilles
Nájera-Domínguez, Carolina, Gutiérrez-Méndez, Néstor, Carballo-Carballo, Diego E., Peralta-Pérez, María Rosario, Sánchez-Ramírez, Blanca, Nevarez-Moorillón, Guadalupe Virginia, Quintero-Ramos, Armando, García-Triana, Antonio, Delgado, Efren
Published in International journal of food science (2022)
Published in International journal of food science (2022)
Get full text
Journal Article
Rhamnolipids from Pseudomonas aeruginosa Rn19a Modifies the Biofilm Formation over a Borosilicate Surface by Clinical Isolates
Carrazco-Palafox, Jair, Rivera-Chavira, Blanca Estela, Adame-Gallegos, Jaime Raúl, Rodríguez-Valdez, Luz María, Orrantia-Borunda, Erasmo, Nevárez-Moorillón, Guadalupe Virginia
Published in Coatings (Basel) (01.02.2021)
Published in Coatings (Basel) (01.02.2021)
Get full text
Journal Article