Production of an herbal green tea from ambang (Xymalos monospora) leaves: Influence of drying method and temperature on the drying kinetics and tea quality
Eneighe, Silvia Asomikeh, Dzelagha, Frederick Banboye, Nde, Divine Bup
Published in Journal of food science and technology (01.09.2020)
Published in Journal of food science and technology (01.09.2020)
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Journal Article
Effect of particle size and drying temperature on drying rate and oil extracted yields of Buccholzia coriacea (MVAN) and Butyrospermum parkii ENGL
Kapseu, César, Bup, Divine Nde, Tchiegang, Clergé, Abi, Charles Fon, Broto, Fernand, Parmentier, Michel
Published in International journal of food science & technology (01.05.2007)
Published in International journal of food science & technology (01.05.2007)
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Journal Article
Potentials of sustainable electricity production from sawdust by small-scale wood transformation units: a case study in Cameroon
Veeyee, Kewir Fannyuy, Bup, Nde Divine, Boldor, Dorin, Elambo, Nkeng George
Published in International journal of energy and environmental engineering (01.03.2021)
Published in International journal of energy and environmental engineering (01.03.2021)
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Journal Article
Temperature Dependence of Density and Viscosity of Biobutanol-Gasoline Blends
Trost, Daniel, Polcar, Adam, Boldor, Dorin, Nde, Divine Bup, Wolak, Artur, Kumbár, Vojtěch
Published in Applied sciences (01.04.2021)
Published in Applied sciences (01.04.2021)
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Journal Article
Effect of Cooking on Moisture Sorption Isotherms of Shea Nut (Vitellaria paradoxa Gaertn.) Kernels Part II: Modelling and Properties of Sorbed Water
Bup, Divine Nde, Fon Abi, Charles, Tenin, Dzudie, Kapseu, César, Tchiegang, Clergé, Mouloungui, Zéphirin
Published in Food and bioprocess technology (01.11.2013)
Published in Food and bioprocess technology (01.11.2013)
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Journal Article
Effect of Cooking on Moisture Sorption Isotherms of Sheanut (Vitellaria paradoxa Gaertn.) Kernels: Evidence from Light and Scanning Electron Microscopy
Bup, Divine Nde, Abi, Charles Fon, Nkouam, Gilles Bernard, Tenin, Dzudie, Kapseu, César, Tchiegang, Clergé, Mouloungui, Zéphirin
Published in Food and bioprocess technology (01.08.2013)
Published in Food and bioprocess technology (01.08.2013)
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Journal Article
Production of instant cassava (Manihot esculenta Crantz) tuber flour for water fufu: optimization of process conditions
Wumsinwie, Belinda, Neba, Noveta, Kewir, Fannyuy Veeyee, Nde, Divine Bup, Tambo, Stephano, Womeni, Hilaire
Published in Journal of food science and technology (15.07.2024)
Published in Journal of food science and technology (15.07.2024)
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Journal Article