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The efficacy of dairy products fortified with nano-encapsulated vitamin D3 on physical and mental aspects of the health in obese subjects; the protocol of the SUVINA trial
Sharifan, Payam, Bagherniya, Mohammad, Bajgiran, Maryam Mohammadi, Safarian, Mohammad, Vatanparast, Hassan, Eslami, Saeid, Tayefi, Maryam, Khadem-Rezaiyan, Majid, Baygan, Ali, Khoshakhlagh, Mahdieh, Ghazizadeh, Hamideh, Ferns, Gordon A., Rashidmayvan, Mohammad, Palahang, Hanieh, Rezaie, Mitra, Ghayour-Mobarhan, Majid
Published in Translational metabolic syndrome research (01.12.2021)
Published in Translational metabolic syndrome research (01.12.2021)
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Journal Article
Enhancing the oral bioavailability of natural astaxanthin using plant-based micro- and nano-encapsulation materials: Results of an In vitro evaluation and a cross-over study in humans
Abuhassira-Cohen, Yarden, Edelman, Ravit, Abbas, Randa, Kurnik, Daniel, Shibel, Rand, Livney, Yoav D.
Published in Precision nanomedicine (31.08.2020)
Published in Precision nanomedicine (31.08.2020)
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Journal Article
Protein-polysaccharide nanoconjugates: Potential tools for delivery of plant-derived nutraceuticals
Paliya, Balwant S., Sharma, Vivek K., Sharma, Minaxi, Diwan, Deepti, Nguyen, Quang D., Aminabhavi, Tejraj M., Rajauria, Gaurav, Singh, Brahma N., Gupta, Vijai Kumar
Published in Food chemistry (01.12.2023)
Published in Food chemistry (01.12.2023)
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Journal Article
The development of natural and designed protein nanocages for encapsulation and delivery of active compounds
Chen, Hai, Tan, Xiaoyi, Fu, Yu, Dai, Hongjie, Wang, Hongxia, Zhao, Guanghua, Zhang, Yuhao
Published in Food hydrocolloids (01.12.2021)
Published in Food hydrocolloids (01.12.2021)
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Journal Article
Nanotechnology for Food Safety and Security: A Comprehensive Review
Zhou, Yu-Hao, Mujumdar, Arun S., Vidyarthi, Sriram K., Zielinska, Magdalena, Liu, Huilin, Deng, Li-Zhen, Xiao, Hong-Wei
Published in Food reviews international (25.08.2023)
Published in Food reviews international (25.08.2023)
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Journal Article