Polypeptides of grapes and wine. [Russian
Nanitashvili T.S, Bakhtadze Z.G, Samadashvili Ts.V
Published in Vinodelie i Vinogradarstvo SSSR (1979)
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Published in Vinodelie i Vinogradarstvo SSSR (1979)
Journal Article
Grape and wine polypeptides
Nanitashvili, T.S, Bakhtadze, Z.G, Samadashvili, TS.V
Published in Vinodelie i vinogradarstvo SSSR (1979)
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Published in Vinodelie i vinogradarstvo SSSR (1979)
Journal Article
On the peptide composition of grape must and wine
Nanitashvili, T.S, Shilakadze, TS.A, Khachidze, O.T
Published in Vinodelie Vinogradarstvo Sssr (1972)
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Published in Vinodelie Vinogradarstvo Sssr (1972)
Publication
Production of table semisweet wines in the Azerbaijan SSR
Nanitashvili, T.S, Iskenderov, I.V, Ragimov, N.K, Nabiev, A.A, Ismailov, A.A
Published in Vinodelie i vinogradarstvo SSSR (1984)
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Published in Vinodelie i vinogradarstvo SSSR (1984)
Journal Article
Use of electrofocusing to study wine proteins
Nanitashvili, T.S, Samadashvili, TS.V, Shilakadze, TS.A, IAkobashvili, G.P, Bakhtadze, Z.G
Published in Vinodel Vinograd SSSR (1974)
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Published in Vinodel Vinograd SSSR (1974)
Publication
Protein substances of must and wine
Nanitashvili, T.S, Dzhaoshvili, R.I, Samadashvili, TS.V, Shilakadze, TS.A
Published in Vinodelie Vinogradarstvo Sssr (1972)
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Published in Vinodelie Vinogradarstvo Sssr (1972)
Publication
On the amino acid composition of table wines
Nanitashvili, T.S, Dzhaoshvili, R.I, Samadashvili, TS.V, Shilakadze, TS.A
Published in Vinodelie Vinogradarstvo Sssr (1971)
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Published in Vinodelie Vinogradarstvo Sssr (1971)
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