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The effect of non-fluoride factors on risk of dental fluorosis: Evidence from rural populations of the Main Ethiopian Rift

by Kravchenko, Julia, Tewodros RangoauthorDivision of Earth and Ocean Sciences, Box #90227, Nicholas School of the Environment, Duke University, Durham, NC 27708, United States, Igor AkushevichauthorCenter for Population Health and Aging, Duke University, Box #900408, Durham, NC, 27708, United States, Behailu AtlawauthorJimma University, College of Public Health and Medical Sciences, Ethiopia, Peter G. McCornickauthorInternational Water Management Institute, PO Box 2075, Colombo, Sri Lanka, R. Brittany MerolaauthorDivision of Earth and Ocean Sciences, Box #90227, Nicholas School of the Environment, Duke University, Durham, NC 27708, United States, Christopher PaulauthorDivision of Earth and Ocean Sciences, Box #90227, Nicholas School of the Environment, Duke University, Durham, NC 27708, United States, Erika WeinthalauthorNicholas School of the Environment, Box #90328, A135 LSRC, Durham, NC 27708, United States, Courtney HarrisonauthorNicholas Institute for Environmental Policy Solutions, Duke University, Box #90335, Durham, NC 27708, United States, Avner VengoshauthorDivision of Earth and Ocean Sciences, Box #90227, Nicholas School of the Environment, Duke University, Durham, NC 27708, United States, Marc JeulandauthorSanford School of Public Policy, Duke University, Box #90239, Durham, NC 27708, United StatesDuke Global Health Institute, Duke University, Box #90239, Durham, NC 27708, United States
Year of Publication 2015
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Factors associated with choice of a low-fat or low-carbohydrate diet during a behavioral weight loss intervention

by McVay, Megan A, Corrine I. VoilsauthorCenter for Health Services Research in Primary Care, Durham VA Medical Center, Durham, NC, USADepartment of Biostatistics & Bioinformatics, Duke University, Durham, NC 27701 USA, Cynthia J. CoffmanauthorCenter for Health Services Research in Primary Care, Durham VA Medical Center, Durham, NC, USADepartment of Biostatistics & Bioinformatics, Duke University, Durham, NC 27701 USA, Paula J. GeiselmanauthorPennington Biomedical Research Center, Louisiana State University, Baton Rouge, LA, USADepartment of Psychology, Louisiana State University, 6400 Perkins Road, Baton Rouge, LA, USA, Ronette L. KolotkinauthorQuality of Life Consulting, Durham, NC, USADepartment of Community and Family Medicine, Duke University Medical Center, Durham, NC, USADepartment of Health Studies, Sogn og Fjordane University College, Førde, NorwayDepartment of Surgery, Førde Central Hospital, Førde, NorwayMorbid Obesity Centre, Vestfold Hospital Trust, Tønsberg, Norway, Stephanie B. MayerauthorDivision of Endocrinology and Metabolism, Department of Medicine, Virginia Commonwealth University, Richmond, VA 23284, USA, Valerie A. SmithauthorCenter for Health Services Research in Primary Care, Durham VA Medical Center, Durham, NC, USA, Leslie GaillardauthorCenter for Health Services Research in Primary Care, Durham VA Medical Center, Durham, NC, USA, Marsha J. TurnerauthorCenter for Health Services Research in Primary Care, Durham VA Medical Center, Durham, NC, USA, William S. YancyauthorCenter for Health Services Research in Primary Care, Durham VA Medical Center, Durham, NC, USADepartment of Biostatistics & Bioinformatics, Duke University, Durham, NC 27701 USA
Year of Publication 2015
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