In vitro Inhibition of Pancreatic Lipase by Polyphenols: A Kinetic, Fluorescence Spectroscopy and Molecular Docking Study
Martinez-Gonzalez, Alejandra I, Alvarez-Parrilla, Emilio, Díaz-Sánchez, Ángel G, de la Rosa, Laura A, Núñez-Gastélum, José A, Vazquez-Flores, Alma A, Gonzalez-Aguilar, Gustavo A
Published in Food technology and biotechnology (01.10.2017)
Published in Food technology and biotechnology (01.10.2017)
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Journal Article
Study of organochlorine pesticides and heavy metals in soils of the Juarez valley: an important agricultural region between Mexico and the USA
Núñez-Gastélum, José A., Hernández-Carreón, Stephanie, Delgado-Ríos, Marcos, Flores-Marguez, Juan Pedro, Meza-Montenegro, María M., Osorio-Rosas, Claudia, Cota-Ruiz, Keni, Gardea-Torresdey, Jorge L.
Published in Environmental science and pollution research international (01.12.2019)
Published in Environmental science and pollution research international (01.12.2019)
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Journal Article
Biochemical composition of broccoli seeds and sprouts at different stages of seedling development
López-Cervantes, Jaime, Tirado-Noriega, Lidia G., Sánchez-Machado, Dalia I., Campas-Baypoli, Olga N., Cantú-Soto, Ernesto U., Núñez-Gastélum, José A.
Published in International journal of food science & technology (01.11.2013)
Published in International journal of food science & technology (01.11.2013)
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Journal Article
Toxicity of copper hydroxide nanoparticles, bulk copper hydroxide, and ionic copper to alfalfa plants: A spectroscopic and gene expression study
Cota-Ruiz, Keni, Hernández-Viezcas, José A., Varela-Ramírez, Armando, Valdés, Carolina, Núñez-Gastélum, José A., Martínez-Martínez, Alejandro, Delgado-Rios, Marcos, Peralta-Videa, Jose R., Gardea-Torresdey, Jorge L.
Published in Environmental pollution (1987) (01.12.2018)
Published in Environmental pollution (1987) (01.12.2018)
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Journal Article
Astaxanthin and Its Esters in Pigmented Oil from Fermented Shrimp By-Products
Núñez-Gastélum, José A., Sánchez-Machado, Dalia I., López-Cervantes, Jaime, Rodríguez-Núñez, Jesús R., Correa-Murrieta, Ma. A., Sánchez-Duarte, Reyna G., Campas-Baypoli, Olga N.
Published in Journal of aquatic food product technology (02.04.2016)
Published in Journal of aquatic food product technology (02.04.2016)
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Journal Article
Brosimum alicastrum Sw. (Ramón): An Alternative to Improve the Nutritional Properties and Functional Potential of the Wheat Flour Tortilla
Subiria-Cueto, Rodrigo, Larqué-Saavedra, Alfonso, Reyes-Vega, María L, de la Rosa, Laura A, Santana-Contreras, Laura E, Gaytán-Martínez, Marcela, Vázquez-Flores, Alma A, Rodrigo-García, Joaquín, Corral-Avitia, Alba Y, Núñez-Gastélum, José A, Martínez-Ruiz, Nina R
Published in Foods (24.11.2019)
Published in Foods (24.11.2019)
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Journal Article
Effect of solvents and methods of stirring in extraction of lycopene, oleoresin and fatty acids from over-ripe tomato
López-Cervantes, Jaime, Sánchez-Machado, Dalia I., Valenzuela-Sánchez, Karla P., Núñez-Gastélum, José A., Escárcega-Galaz, Ana A., Rodríguez-Ramírez, Roberto
Published in International journal of food sciences and nutrition (01.03.2014)
Published in International journal of food sciences and nutrition (01.03.2014)
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Journal Article
Fe(II) and Fe(III) adsorption by chitosan-tripolyphosphate beads: kinetic and equilibrium studies
Correa-Murrieta, Ma A, López-Cervantes, Jaime, Sánchez-Machado, Dalia I, Sánchez-Duarte, Reyna G, Rodríguez-Núñez, Jesús R, Núñez-Gastélum, José A
Published in Journal of water supply : research and technology - AQUA (01.01.2012)
Published in Journal of water supply : research and technology - AQUA (01.01.2012)
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Journal Article
Seed germination and sprouts production of Moringa oleifera: A potential functional food?
Núñez-Gastélum, José A., Arguijo-Sustaita, Aldo A., López-Díaz, José A., Díaz-Sánchez, Ángel G., Hernández-Peña, Claudia C., Cota-Ruiz, Keni
Published in Journal of the Saudi Society of Agricultural Sciences (01.05.2023)
Published in Journal of the Saudi Society of Agricultural Sciences (01.05.2023)
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Journal Article
Biochemical composition and physicochemical properties of broccoli flours
Campas-Baypoli, Olga N., Sánchez-Machado, Dalia I., Bueno-Solano, Carolina, Núñez-Gastélum, Jose A., Reyes-Moreno, Cuauhtémoc, López-Cervantes, Jaime
Published in International journal of food sciences and nutrition (01.01.2009)
Published in International journal of food sciences and nutrition (01.01.2009)
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Journal Article
Optimización de la extracción e identificación de compuestos polifenólicos en anís (Pimpinella anisum), clavo (Syzygium aromaticum) y cilantro (Coriandrum sativum) mediante HPLC acoplado a espectrometría de masas
Torres-Aguirre, Gaspar A., Muñoz-Bernal, Óscar A., Álvarez-Parrilla, Emilio, Núñez-Gastélum, José A., Wall-Medrano, Abraham, Sáyago-Ayerdi, Sonia G., Rosa, Laura A. de la
Published in TIP. Revista especializada en ciencias químico-biológicas (01.12.2018)
Published in TIP. Revista especializada en ciencias químico-biológicas (01.12.2018)
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Journal Article
NUEVO ACERCAMIENTO A LA INTERACCIÓN DEL REACTIVO DE FOLIN-CIOCALTEU CON AZÚCARES DURANTE LA CUANTIFICACIÓN DE POLIFENOLES TOTALES
Muñoz-Bernal, Óscar A., Torres-Aguirre, Gaspar A., Núñez-Gastélum, José A., de la Rosa, Laura A., Rodrigo-García, Joaquín, Ayala-Zavala, J. Fernando, Álvarez-Parrilla, Emilio
Published in TIP. Revista especializada en ciencias químico-biológicas (01.07.2017)
Published in TIP. Revista especializada en ciencias químico-biológicas (01.07.2017)
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Journal Article
Nuevo acercamiento a la interacción del reactivo de Folin-Ciocalteu con azúcares durante la cuantificación de polifenoles totales
Óscar A. Muñoz-Bernal, Gaspar A. Torres-Aguirre, José A. Núñez-Gastélum, Laura A. de la Rosa, Joaquín Rodrigo-García, J. Fernando Ayala-Zavala, Emilio Álvarez-Parrilla
Published in TIP. Revista especializada en ciencias químico-biológicas (01.01.2017)
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Published in TIP. Revista especializada en ciencias químico-biológicas (01.01.2017)
Journal Article
In vitro inhibicija lipaze izolirane iz gušterače pomoću polifenola: ispitivanje kinetike, fluorescencije, spektroskopije i molekulskog uklapanja
Martinez-Gonzalez, Alejandra I, Alvarez-Parrilla, Emilio, Díaz-Sánchez, Ángel G, de la Rosa, Laura A, Núñez-Gastélum, José A, Vazquez-Flores, Alma A, Gonzalez-Aguilar, Gustavo A
Published in Food Technology and Biotechnology (29.12.2017)
Published in Food Technology and Biotechnology (29.12.2017)
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