Calibration Strategy to Determine the Interaction Properties of Fertilizer Particles Using Two Laboratory Tests and DEM
Adilet, Sugirbay, Zhao, Jian, Sayakhat, Nukeshev, Chen, Jun, Nikolay, Zagainov, Bu, Lingxin, Sugirbayeva, Zhanar, Hu, Guangrui, Marat, Muratkhan, Wang, Zhiwei
Published in Agriculture (Basel) (01.07.2021)
Published in Agriculture (Basel) (01.07.2021)
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Journal Article
Effects of Freeze-Drying on Sensory Characteristics and Nutrient Composition in Black Currant and Sea Buckthorn Berries
Kamanova, Svetlana, Temirova, Indira, Aldiyeva, Akmaral, Yermekov, Yernaz, Toimbayeva, Dana, Murat, Linara, Muratkhan, Marat, Khamitova, Dina, Tultabayeva, Tamara, Bulashev, Berdibek, Ospankulova, Gulnazym
Published in Applied sciences (01.11.2023)
Published in Applied sciences (01.11.2023)
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Journal Article
Double Disc Colter for a Zero-Till Seeder Simultaneously Applying Granular Fertilizers and Wheat Seeds
Sugirbay, Adilet, Zhao, Kaiyuan, Liu, Guangyao, Hu, Guangrui, Chen, Jun, Mustafin, Zhasulan, Iskakov, Ruslan, Kakabayev, Nurbol, Muratkhan, Marat, Khan, Valery, Chen, Yu, Zhang, Shuo
Published in Agriculture (Basel) (01.05.2023)
Published in Agriculture (Basel) (01.05.2023)
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Journal Article
Effect of infection of potato plants by Potato virus Y (PVY), Potato virus S (PVS), and Potato virus M (PVM) on content and physicochemical properties of tuber starch
Ospankulova, Gulnazym, Khassanov, Vadim, Kamanova, Svetlana, Toimbayeva, Dana, Saduakhasova, Saule, Bulashev, Berdibek, Aidarkhanova, Gulnar, Yermekov, Yernaz, Murat, Linara, Shaimenova, Bakhyt, Muratkhan, Marat, Li, Wenhao
Published in Food science & nutrition (01.07.2023)
Published in Food science & nutrition (01.07.2023)
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Journal Article
A Study on the Calibration of Wheat Seed Interaction Properties Based on the Discrete Element Method
Sugirbay, Adilet, Hu, Guang-Rui, Chen, Jun, Mustafin, Zhasulan, Muratkhan, Marat, Iskakov, Ruslan, Chen, Yu, Zhang, Shuo, Bu, Lingxin, Dulatbay, Yerassyl, Mukhamed, Bauyrzhan
Published in Agriculture (Basel) (01.09.2022)
Published in Agriculture (Basel) (01.09.2022)
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Journal Article
Understanding how electron beam irradiation doses and frequencies modify the multiscale structure, physicochemical properties, and in vitro digestibility of potato starch
Liang, Wei, Zhao, Wenqing, Liu, Xinyue, Zheng, Jiayu, Sun, Zhuangzhuang, Ge, Xiangzhen, Shen, Huishan, Ospankulova, Gulnazym, Muratkhan, Marat, Li, Wenhao
Published in Food research international (01.12.2022)
Published in Food research international (01.12.2022)
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Journal Article
Electron beam irradiation modification of ultra-high pressure treated broad bean starch: Improvement of multi-scale structure and functional properties
Zhao, Wenqing, Liang, Wei, Ospankulova, Gulnazym, Muratkhan, Marat, Zhainagul Kh, Kakimova, Li, Wenhao
Published in Food chemistry (30.11.2023)
Published in Food chemistry (30.11.2023)
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Journal Article
Investigating the role and mechanism of water in E-beam modified sweet potato starch: Multi-scale structure, physicochemical properties, and in vitro digestibility
Liang, Wei, Zhao, Wenqing, Liu, Xinyue, Zheng, Jiayu, Sun, Zhuangzhuang, Ge, Xiangzhen, Shen, Huishan, Ospankulova, Gulnazym, Muratkhan, Marat, Li, Wenhao
Published in Food hydrocolloids (01.04.2023)
Published in Food hydrocolloids (01.04.2023)
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Journal Article
Ternary composite degradable plastics based on Alpinia galanga essential oil Pickering emulsion templates: A potential multifunctional active packaging
Liang, Wei, Ge, Xiangzhen, Lin, Qian, Niu, Li, Zhao, Wenqing, Muratkhan, Marat, Li, Wenhao
Published in International journal of biological macromolecules (01.02.2024)
Published in International journal of biological macromolecules (01.02.2024)
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Journal Article
Electron beam irradiation regulates the structure and functionality of ball-milled corn starch: The related mechanism
Shen, Huishan, Yu, Jiangtao, Bai, Junqing, Ge, Xiangzhen, Liang, Wei, Ospankulova, Gulnazym, Muratkhan, Marat, Zhang, Guoquan, Li, Wenhao
Published in Carbohydrate polymers (01.12.2022)
Published in Carbohydrate polymers (01.12.2022)
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Journal Article
pH-responsive liposomes for controlled release of Alpinia galanga essential oil: Investigating characteristics, stability, control release behavior, and functionality
Liang, Wei, Ge, Xiangzhen, Lin, Qian, Zhao, Wenqing, Niu, Li, Muratkhan, Marat, Li, Wenhao
Published in Industrial crops and products (01.03.2024)
Published in Industrial crops and products (01.03.2024)
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Journal Article
A green versatile packaging based on alginate and anthocyanin via incorporating bacterial cellulose nanocrystal-stabilized camellia oil Pickering emulsions
Li, Shiqi, Wang, Xingnan, Luo, Yong, Chen, Zilin, Yue, Tianli, Cai, Rui, Muratkhan, Marat, Zhao, Zidan, Wang, Zhouli
Published in International journal of biological macromolecules (30.09.2023)
Published in International journal of biological macromolecules (30.09.2023)
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Journal Article
Nonthermal concentration of skimmed goat milk by forward osmosis: The insights into process performance and product quality
Cao, Xinhuan, Zhang, Peiqing, Xian, Yumei, Zhang, Yishu, Muratkhan, Marat, Youravong, Wirote, Li, Sheng, Li, Zhenyu
Published in Chemical engineering research & design (01.04.2024)
Published in Chemical engineering research & design (01.04.2024)
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Electron beam irradiation application for improving the multiscale structure and enhancing physicochemical and digestive properties of acetylated naked barley
Ge, Xiangzhen, Hu, Yayun, Shen, Huishan, Liang, Wei, Sun, Zhuangzhuang, Zhang, Xiuyun, Ospankulova, Gulnazym, Muratkhan, Marat, Kh, Kakimova Zhainagul, Li, Wenhao
Published in Food chemistry (15.03.2023)
Published in Food chemistry (15.03.2023)
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Journal Article
Insight into crosslinked chitosan/soy protein isolate /PVA plastics by revealing its structure, physicochemical properties, and biodegradability
Liang, Wei, Liu, Xinyue, Zheng, Jiayu, Zhao, Wenqing, Su, Chunyan, Ge, Xiangzhen, Shen, Huishan, Zhang, Xiuyun, Lu, Yifan, Muratkhan, Marat, Ospankulova, Gulnazym, Li, Wenhao
Published in Industrial crops and products (01.11.2022)
Published in Industrial crops and products (01.11.2022)
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Journal Article
Electron beam pre-irradiation enhances substitution degree, and physicochemical and functional properties of carboxymethyl peanut shell nanocellulose
Zhang, Xiuyun, Xi, Changyu, Guo, Shuangfeng, Yan, Mengting, Lu, Yifan, Sun, Zhuangzhuang, Ge, Xiangzhen, Shen, Huishan, Ospankulova, Gulnazym, Muratkhan, Marat, Kh, Kakimova Zhainagul, Hu, Yayun, Li, Wenhao
Published in Industrial crops and products (01.03.2024)
Published in Industrial crops and products (01.03.2024)
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Saccharide mapping as an extraordinary method on characterization and identification of plant and fungi polysaccharides: A review
Ma, Yuntian, Zhang, Lichen, Ma, Xiaoyu, Bai, Ke, Tian, Zhuoer, Wang, Zhangyang, Muratkhan, Marat, Wang, Xin, Lü, Xin, Liu, Manshun
Published in International journal of biological macromolecules (01.08.2024)
Published in International journal of biological macromolecules (01.08.2024)
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Journal Article
Comparison Study of DBD Plasma Combined with E-Beam Pre- and Post-treatment on the Structural-Property Improvement of Chinese Yam Starch
Liang, Wei, Liu, Xinyue, Zheng, Jiayu, Zhao, Wenqing, Zheng, Yue, Ge, Xiangzhen, Shen, Huishan, Ospankulova, Gulnazym, Muratkhan, Marat, Zhainagul Kh, Kakimova, Li, Wenhao
Published in Food and bioprocess technology (01.10.2023)
Published in Food and bioprocess technology (01.10.2023)
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