Recent developments of artificial intelligence in drying of fresh food: A review
Sun, Qing, Zhang, Min, Mujumdar, Arun S.
Published in Critical reviews in food science and nutrition (06.08.2019)
Published in Critical reviews in food science and nutrition (06.08.2019)
Get full text
Journal Article
New preservation and detection technologies for edible mushrooms: A review
Huo, Jingyi, Zhang, Min, Wang, Dayuan, S. Mujumdar, Arun, Bhandari, Bhesh, Zhang, Lujun
Published in Journal of the science of food and agriculture (01.05.2023)
Published in Journal of the science of food and agriculture (01.05.2023)
Get full text
Journal Article
Application of Artificial Neural Networks (ANNs) in Drying Technology: A Comprehensive Review
Aghbashlo, Mortaza, Hosseinpour, Soleiman, Mujumdar, Arun S
Published in Drying technology (10.09.2015)
Published in Drying technology (10.09.2015)
Get full text
Journal Article
Chemical and physical pretreatments of fruits and vegetables: Effects on drying characteristics and quality attributes - a comprehensive review
Deng, Li-Zhen, Mujumdar, Arun S., Zhang, Qian, Yang, Xu-Hai, Wang, Jun, Zheng, Zhi-An, Gao, Zhen-Jiang, Xiao, Hong-Wei
Published in Critical reviews in food science and nutrition (15.05.2019)
Published in Critical reviews in food science and nutrition (15.05.2019)
Get full text
Journal Article
A review on nanofluids - part I: theoretical and numerical investigations
Wang, Xiang-Qi, Mujumdar, Arun S.
Published in Brazilian journal of chemical engineering (01.12.2008)
Published in Brazilian journal of chemical engineering (01.12.2008)
Get full text
Journal Article
Transient cooling of electronics using phase change material (PCM)-based heat sinks
Kandasamy, Ravi, Wang, Xiang-Qi, Mujumdar, Arun S.
Published in Applied thermal engineering (01.06.2008)
Published in Applied thermal engineering (01.06.2008)
Get full text
Journal Article
Comparison of drying characteristic and uniformity of banana cubes dried by pulse-spouted microwave vacuum drying, freeze drying and microwave freeze drying
Jiang, Hao, Zhang, Min, Mujumdar, Arun S, Lim, Rui-Xin
Published in Journal of the science of food and agriculture (01.07.2014)
Published in Journal of the science of food and agriculture (01.07.2014)
Get full text
Journal Article
Application of phase change materials in thermal management of electronics
Kandasamy, Ravi, Wang, Xiang-Qi, Mujumdar, Arun S.
Published in Applied thermal engineering (01.12.2007)
Published in Applied thermal engineering (01.12.2007)
Get full text
Journal Article
Multi-frequency power ultrasound as a novel approach improves intermediate-wave infrared drying process and quality attributes of pineapple slices
Xu, Baoguo, Sylvain Tiliwa, Essodézam, Wei, Benxi, Wang, Bo, Hu, Yang, Zhang, Lei, Mujumdar, Arun S., Zhou, Cunshan, Ma, Haile
Published in Ultrasonics sonochemistry (01.08.2022)
Published in Ultrasonics sonochemistry (01.08.2022)
Get full text
Journal Article
Role of thermal and non‐thermal drying techniques on drying kinetics and the physicochemical properties of shiitake mushroom
Zhang, Jin, Yagoub, Abu ElGasim A, Sun, Yanhui, Arun, Mujumdar S, Ma, Haile, Zhou, Cunshan
Published in Journal of the science of food and agriculture (15.01.2022)
Published in Journal of the science of food and agriculture (15.01.2022)
Get full text
Journal Article
Microwave freeze drying of sea cucumber ( Stichopus japonicus)
Duan, Xu, Zhang, Min, Mujumdar, Arun S., Wang, Shaojin
Published in Journal of food engineering (01.02.2010)
Published in Journal of food engineering (01.02.2010)
Get full text
Journal Article
Optimization of an open-cathode polymer electrolyte fuel cells stack utilizing Taguchi method
Sasmito, Agus P., Kurnia, Jundika C., Shamim, Tariq, Mujumdar, Arun S.
Published in Applied energy (01.01.2017)
Published in Applied energy (01.01.2017)
Get full text
Journal Article