by Smith, W.D, Maier, W.D, Andersen, J.C.Ø, Muir, D.D, Mansur, E.T, Bliss, I
Published in Canadian journal of earth sciences (01.05.2022)

by Lynch, C.M., Muir, D.D., Banks, J.M., McSweeney, P.L.H., Fox, P.F.
Published in Journal of dairy science (01.08.1999)

by Ledwoch, K., Dancer, S.J., Otter, J.A., Kerr, K., Roposte, D., Rushton, L., Weiser, R., Mahenthiralingam, E., Muir, D.D., Maillard, J.-Y.
Published in The Journal of hospital infection (01.11.2018)

by Tamime, A.Y., Muir, D.D., Shenana, M.E., Kalab, M., Dawood, A.H.
Published in Food science & technology (01.01.1999)

by Muir, D.D., Hunter, E.A., Banks, J.M., Horne, D.S.
Published in Food research international (1995)

by Tamime, A.Y., Muir, D.D., Barclay, M.N.I., Khaskheli, M., McNulty, David
Published in Food research international (1997)

by Sorensen, Annette, Muir, D Donald, Knight, Christopher H
Published in Journal of dairy research (01.02.2008)

by Griffiths, M.W., Phillips, J.D., Muir, D.D.
Published in Food microbiology (1987)

by Hunter, E.A., Muir, D.D.
Published in Food quality and preference (1991)

by Wszolek, M., Tamime, A.Y., Muir, D.D., Barclay, M.N.I.
Published in Food science & technology (01.06.2001)

by McCrae, C.H, Muir, D.D. (Hannah Research Inst., Ayr, Scotland (UK))
Year of Publication 1995

by Phillips, J.D, Griffiths, M.W, Muir, D.D
Published in Journal of food protection (01.05.1984)

by Brennan, Rex M., Hunter, E.Anthony, Muir, D.Donald
Published in Food research international (2003)

by Rehman, Shakeel-Ur, Banks, J.M, Brechany, E.Y, Muir, D.D, McSweeney, P.L.H, Fox, P.F
Published in International dairy journal (2000)

by Tamime, A.Y, Muir, D.D, Khaskheli, M, Barclay, M.N.I
Published in Food science & technology (01.09.2000)

by Muir, D.D.
Published in Trends in food science & technology (01.07.1990)

by Muir, D.D.
Published in Food and beverage stability and shelf life (2011)

by Rehman, Shakeel-Ur, McSweeney, P.L.H., Banks, J.M., Brechany, E.Y., Muir, D.D., Fox, P.F.
Published in International dairy journal (2000)

by Ferris, S.J., Kempton, R.A., Muir, D.D.
Published in Food quality and preference (01.06.2003)

by Muir, D.D., Tamime, A.Y., Shenana, M.E., Dawood, A.H.
Published in Food science & technology (01.02.1999)