Reflecting on a decade of Canadian food studies
Engler-Stringer, Rachel, Godin, Laurence, Levkoe, Charles Z., Moyer, Alexia, Szanto, David
Published in Canadian Food Studies (06.08.2024)
Published in Canadian Food Studies (06.08.2024)
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Journal Article
Reflecting on a decade of Canadian food studies
Rachel Engler-Stringer, Laurence Godin, Charles Z. Levkoe, Alexia Moyer, David Szanto
Published in Canadian Food Studies (01.08.2024)
Published in Canadian Food Studies (01.08.2024)
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Journal Article
Diane Tye, Baking As Biography: A Life in Recipes, McGill-Queen's University Press, 2010, 268 pages
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Book Review
Journal Article