Enzyme activities of lactic acid bacteria from a pearl millet fermented gruel ( ben-saalga) of functional interest in nutrition
Songré-Ouattara, L.T., Mouquet-Rivier, C., Icard-Vernière, C., Humblot, C., Diawara, B., Guyot, J.P.
Published in International journal of food microbiology (10.12.2008)
Published in International journal of food microbiology (10.12.2008)
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Journal Article
Effect of hydroxyethylstarch in brain-dead kidney donors on renal function in kidney-transplant recipients
Cittanova, ML, Leblanc, I, Legendre, Ch, Mouquet, C, Riou, B, Coriat, P
Published in The Lancet (British edition) (14.12.1996)
Published in The Lancet (British edition) (14.12.1996)
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Journal Article
Ability of a “very low-cost extruder” to produce instant infant flours at a small scale in Vietnam
Mouquet, C, Salvignol, B, Van Hoan, N, Monvois, J, Trèche, S
Published in Food chemistry (01.08.2003)
Published in Food chemistry (01.08.2003)
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Journal Article
Viscosity of gruels for infants: a comparison of measurement procedures
MOUQUET, Claire, TRECHE, Serge
Published in International journal of food sciences and nutrition (01.09.2001)
Published in International journal of food sciences and nutrition (01.09.2001)
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Journal Article
Human herpesvirus-8 seroconversions after renal transplantation
Milliancourt, C, Barete, S, Marcelin, A G, Mouquet, C, Dupin, N, Francès, C, Agut, H, Bitker, M O, Calvez, V
Published in Transplantation (15.10.2001)
Published in Transplantation (15.10.2001)
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Journal Article
Potential of amylolytic lactic acid bacteria to replace the use of malt for partial starch hydrolysis to produce African fermented pearl millet gruel fortified with groundnut
Songré-Ouattara, L.T., Mouquet-Rivier, C., Icard-Vernière, C., Rochette, I., Diawara, B., Guyot, J.P.
Published in International journal of food microbiology (15.04.2009)
Published in International journal of food microbiology (15.04.2009)
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Journal Article
Chronic hepatitis B treatment with lamivudine in kidney transplant patients
Mouquet, C, Bernard, B, Poynard, T, Thibault, V, Opolon, P, Coriat, P, Bitker, M.O
Published in Transplantation proceedings (01.12.2000)
Published in Transplantation proceedings (01.12.2000)
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Journal Article
Conference Proceeding
Study through surveys and fermentation kinetics of the traditional processing of pearl millet ( Pennisetum glaucum) into ben-saalga, a fermented gruel from Burkina Faso
Tou, E.H., Guyot, J.P., Mouquet-Rivier, C., Rochette, I., Counil, E., Traoré, A.S., Trèche, S.
Published in International journal of food microbiology (15.01.2006)
Published in International journal of food microbiology (15.01.2006)
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Journal Article
Quality of perinatal statistics from hospital discharge data: comparison with civil registration and the 2010 National Perinatal Survey
Quantin, C, Cottenet, J, Vuagnat, A, Prunet, C, Mouquet, M-C, Fresson, J, Blondel, B
Published in Journal de gynecologie, obstetrique et biologie de la reproduction (01.11.2014)
Published in Journal de gynecologie, obstetrique et biologie de la reproduction (01.11.2014)
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Journal Article
Effects of soaking whole cereal and legume seeds on iron, zinc and phytate contents
Lestienne, Isabelle, Icard-Vernière, Christèle, Mouquet, Claire, Picq, Christian, Trèche, Serge
Published in Food chemistry (01.02.2005)
Published in Food chemistry (01.02.2005)
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Journal Article
How to meet nutritional recommendations and reduce diet environmental impact in the Mediterranean region? An optimization study to identify more sustainable diets in Tunisia
Perignon, Marlène, Sinfort, Carole, El Ati, Jalila, Traissac, Pierre, Drogué, Sophie, Darmon, Nicole, Amiot, Marie-Josèphe, Amiot, M.J., Achir, N., Alouane, L., El Ati, J., Bellagha, S., Bosc, P.M., Broin, M., Darmon, N., Dhuique-Meyer, C., Dop, M.C., Drogué, S., Dury, S., Ferchoui, A., Gaillard, C., Ghrabi, Z., Jacquet, F., Kameli, Y., Kefi, F., Khamassi, F., Kesse-Guyot, E., Lairon, D., Martin-Prevel, Y., Méjean, C., Mouquet, C., Njoumi, S., Padilla, M., Perignon, M., Sinfort, C., Traissac, P., Verger, E.O.
Published in Global food security (01.12.2019)
Published in Global food security (01.12.2019)
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Journal Article
Improving the nutritional quality of ben-saalga, a traditional fermented millet-based gruel, by co-fermenting millet with groundnut and modifying the processing method
Tou, E.H., Mouquet-Rivier, C., Picq, C., Traorè, A.S., Trèche, S., Guyot, J.P.
Published in Food science & technology (01.01.2007)
Published in Food science & technology (01.01.2007)
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Journal Article
Hepatic cirrhosis and kidney transplantation outcome
Mouquet, C., Mathurin, P., Sylla, C., Benalia, H., Opolon, P., Coriat, P., Bitker, M.O.
Published in Transplantation proceedings (01.08.1997)
Published in Transplantation proceedings (01.08.1997)
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Journal Article
Conference Proceeding
Texturization of sweetened mango pulp: optimization using response surface methodology
Mouquet, C. (Centre d'Etudes et d'Experimentation en Mecanisation Agricole et Technologie alimentaire, Montpellier, France), Dumas, J.C, Guilbert, S
Published in Journal of food science (01.11.1992)
Published in Journal of food science (01.11.1992)
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Journal Article
A prospective study on efficacy and tolerance of antithymocyte globulin fresenius versus thymoglobuline merieux after renal transplantation
Ourahma, S., Talon, D., Barrou, B., Sylla, C., Mouquet, C., Luciani, J., Bitker, M.O., Bordji, B., Coriat, P., Chatelain, C.
Published in Transplantation proceedings (01.08.1997)
Published in Transplantation proceedings (01.08.1997)
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Journal Article
Conference Proceeding