by Stringer, S.C, Chaffey, B.J, Dodd, C.E.R, Morgan, M.R.A, Waites, W.M. (Department of Applied Biochemistry and Food Science, Faculty of Agriculture and Food Sciences, University of Nottingham, Sutton Bonington Campus, Loughborough, Leicestershire (United Kingdom))
Published in Journal of Applied Bacteriology (United Kingdom) (1995)

by Ward, C.M, Franklin, J.G, Morgan, M.R.A
Published in Food additives and contaminants (01.10.1988)

by Morgan, M.R.A, McNerney, R, Chan, H.W.S
Published in Journal of the Association of Official Analytical Chemists (01.11.1983)

by Morgan, M.R.A., Whittaker, P.G., Fuller, B.P., Dean, P.D.G.
Published in Journal of steroid biochemistry (01.05.1980)