Total and inorganic arsenic concentrations in different species of economically important algae harvested from coastal zones of Chile
Díaz, Oscar, Tapia, Yasna, Muñoz, Ociel, Montoro, Rosa, Velez, Dinoraz, Almela, Concepción
Published in Food and chemical toxicology (01.03.2012)
Published in Food and chemical toxicology (01.03.2012)
Get full text
Journal Article
Characterization of the Intestinal Absorption of Arsenate, Monomethylarsonic Acid, and Dimethylarsinic Acid Using the Caco-2 Cell Line
Calatayud, Marta, Gimeno, Jose, Vélez, Dinoraz, Devesa, Vicenta, Montoro, Rosa
Published in Chemical research in toxicology (15.03.2010)
Published in Chemical research in toxicology (15.03.2010)
Get full text
Journal Article
Total arsenic, inorganic arsenic, lead and cadmium contents in edible seaweed sold in Spain
Almela, Concepción, Jesús Clemente, M a, Vélez, Dinoraz, Montoro, Rosa
Published in Food and chemical toxicology (01.11.2006)
Published in Food and chemical toxicology (01.11.2006)
Get full text
Journal Article
Total and inorganic arsenic in Antarctic macroalgae
Farías, Silvia, Smichowski, Patricia, Vélez, Dinoraz, Montoro, Rosa, Curtosi, Antonio, Vodopívez, Cristian
Published in Chemosphere (Oxford) (01.10.2007)
Published in Chemosphere (Oxford) (01.10.2007)
Get full text
Journal Article
Contribution of Water, Bread, and Vegetables (Raw and Cooked) to Dietary Intake of Inorganic Arsenic in a Rural Village of Northern Chile
Díaz, Oscar Pablo, Leyton, Irma, Muñoz, Ociel, Núñez, Nelson, Devesa, Vicenta, Súñer, Maria Angeles, Vélez, Dinoraz, Montoro, Rosa
Published in Journal of agricultural and food chemistry (24.03.2004)
Published in Journal of agricultural and food chemistry (24.03.2004)
Get full text
Journal Article
Total and Inorganic Arsenic in Fresh and Processed Fish Products
Muñoz, Ociel, Devesa, Vicenta, Suñer, María Angeles, Vélez, Dinoraz, Montoro, Rosa, Urieta, Inés, Macho, Mari Luz, Jalón, Mercedes
Published in Journal of agricultural and food chemistry (01.09.2000)
Published in Journal of agricultural and food chemistry (01.09.2000)
Get full text
Journal Article
Visible and Near-Infrared Spectroscopy as a Technique for Screening the Inorganic Arsenic Content in the Red Crayfish (Procambarus c larkii Girard)
Font, Rafael, Del Río-Celestino, Mercedes, Vélez, Dinoraz, De Haro-Bailón, Antonio, Montoro, Rosa
Published in Analytical chemistry (Washington) (15.07.2004)
Published in Analytical chemistry (Washington) (15.07.2004)
Get full text
Journal Article
Rapid and quantitative release, separation and determination of inorganic arsenic [As( III )+As( V )] in seafood products by microwave-assisted distillation and hydride generation atomic absorption spectrometry
Muñoz, Ociel, Vélez, Dinoraz, Luisa Cervera, Maria, Montoro, Rosa
Published in Journal of analytical atomic spectrometry (1999)
Published in Journal of analytical atomic spectrometry (1999)
Get full text
Journal Article
Monomethylarsonic and Dimethylarsinic Acid Contents in Seafood Products
Velez, Dinoraz, Ybáñez, Nieves, Montoro, Rosa
Published in Journal of agricultural and food chemistry (1996)
Published in Journal of agricultural and food chemistry (1996)
Get full text
Journal Article
Influence of mercury bioaccessibility on exposure assessment associated with consumption of cooked predatory fish in Spain
Torres-Escribano, Silvia, Ruiz, Antonio, Barrios, Laura, Vélez, Dinoraz, Montoro, Rosa
Published in Journal of the science of food and agriculture (01.04.2011)
Published in Journal of the science of food and agriculture (01.04.2011)
Get full text
Journal Article
Comparison of a static and a dynamic in vitro model to estimate the bioaccessibility of As, Cd, Pb and Hg from food reference materials Fucus sp. (IAEA-140/TM) and Lobster hepatopancreas (TORT-2)
Torres-Escribano, Silvia, Denis, Sylvain, Blanquet-Diot, Stéphanie, Calatayud, Marta, Barrios, Laura, Vélez, Dinoraz, Alric, Monique, Montoro, Rosa
Published in The Science of the total environment (2011)
Published in The Science of the total environment (2011)
Get full text
Journal Article
Estimation of arsenic intake from drinking water and food (raw and cooked) in a rural village of northern Chile. Urine as a biomarker of recent exposure
Diaz, Oscar Pablo, Arcos, Rafael, Tapia, Yasna, Pastene, Rubén, Velez, Dínoraz, Devesa, Vicenta, Montoro, Rosa, Aguilera, Valeska, Becerra, Miriam
Published in International journal of environmental research and public health (22.05.2015)
Published in International journal of environmental research and public health (22.05.2015)
Get full text
Journal Article