by Muela, E, Monge, P, Sañudo, C, Campo, M M, Beltrán, J A
Published in Meat science (01.04.2015)

by Muela, E., Monge, P., Sañudo, C., Campo, M.M., Beltrán, J.A.
Published in Meat science (01.04.2016)

by Macías, J, Monge, P, Mancebo, M, Merchante, N, Neukam, K, Real, LM, Pineda, JA
Published in HIV medicine (01.08.2017)

by Cendoya, Eugenia, Nichea, Maria J., Monge, María P., Sulyok, Michael, Chiacchiera, Stella M., Ramirez, María L.
Published in Food additives & contaminants Part B, Surveillance communications (01.03.2019)

by Monge, P., Sapag, A.M., Moreno, I.Y., Montúfar, R.A., Khoury, V., Camilo, P., Rivera, R.E., Rueda, J.C., Jaramillo-Arroyave, D., Londoño, J., Ruiz, M.C., Fernández-Castillo, F., Quintero, M., Fuentes, Y., Aguilar, J.L., Caballero-Uribe, C.V., Sandoval, H., Pineda, C.
Published in Annals of the rheumatic diseases (01.06.2018)

by Magnoli, Alejandra P., González Pereyra, María L., Monge, María P., Cavaglieri, Lilia R., Chiacchiera, Stella M.
Published in Revista argentina de microbiología (01.04.2018)

by Keller, L.A.M, Keller, K.M, Monge, M.P, Pereyra, C.M, Alonso, V.A, Cavaglieri, L.R, Chiacchiera, S.M, R Rosa, C.A
Published in Journal of applied microbiology (01.05.2012)

by Magnoli, A.P, Copia, P, Monge, M.P, Magnoli, C.E, Dalcero, A.M, Chiacchiera, S.M
Published in Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment (02.12.2014)

by Monge, M.P, Dalcero, A.M, Magnoli, C.E, Chiacchiera, S.M
Published in Food additives & contaminants Part B, Surveillance communications (01.09.2013)

by Alonso, V.A., Monge, M.P., Larriestra, A., Dalcero, A.M., Cavaglieri, L.R., Chiacchiera, S.M.
Published in Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment (01.03.2010)

by Magnoli, A. P, Monge, M. P, Nazar, F. N, Magnoli, C. E, Cavaglieri, L. R, Bagnis, G, Dalcero, A. M, Marin, R. H
Published in Poultry science (01.02.2012)

by Pena, G. A, Monge, M. P, González Pereyra, M. L, Dalcero, A. M, Rosa, C. A. R, Chiacchiera, S. M, Cavaglieri, L. R
Published in Mycotoxin research (01.08.2015)

by Jaloux, B., Deshayes, M., Monge, J.-P.
Published in Behavioral ecology and sociobiology (01.01.2007)

by Pena, G.A., Cardenas, M.A., Monge, M.P., Yerkovich, N., Planes, G.A., Chulze, S.N.
Published in International journal of food microbiology (16.02.2022)

by Pereyra, C.M., Gil, S., Cristofolini, A., Bonci, M., Makita, M., Monge, M.P., Montenegro, M.A., Cavaglieri, L.R.
Published in Food research international (01.09.2018)

by Jaloux, B, Sanon, A, Huignard, J, Monge, J.P
Published in Journal of insect behavior (01.11.2004)

by Wesseling, C, van Wendel de Joode, B, Ruepert, C, León, C, Monge, P, Hermosillo, H, Partanen, T J
Published in International journal of occupational and environmental health (01.10.2001)

by Mica, I., Polignano, M.L., Bacciaglia, P., Brazzelli, D., Cseh, D., Galbiati, A., Grasso, S., Juhel, M., Kiss, Z.T., Monge Roffarello, P., Tomezzoli, E., Torti, A.M.
Published in Materials today : proceedings (2018)

by Pena, G.A, Monge, M.P, Landa, M.F, Dalcero, A.M, Rosa, C.A.R, Cavaglieri, L.R
Published in World mycotoxin journal (2015)

by Magnoli, A.P, Monge, M.P, Miazzo, R.D, Cavaglieri, L.R, Magnoli, C.E, Merkis, C.I, Cristofolini, A.L, Dalcero, A.M, Chiacchiera, S.M
Published in Poultry science (2011)