Urolithins: a Comprehensive Update on their Metabolism, Bioactivity, and Associated Gut Microbiota
García‐Villalba, Rocío, Giménez‐Bastida, Juan Antonio, Cortés‐Martín, Adrián, Ávila‐Gálvez, María Ángeles, Tomás‐Barberán, Francisco A., Selma, María Victoria, Espín, Juan Carlos, González‐Sarrías, Antonio
Published in Molecular nutrition & food research (01.11.2022)
Published in Molecular nutrition & food research (01.11.2022)
Get full text
Journal Article
Effect of Clostridium butyricum against Microglia‐Mediated Neuroinflammation in Alzheimer's Disease via Regulating Gut Microbiota and Metabolites Butyrate
Sun, Jing, Xu, Jingxuan, Yang, Bo, Chen, Keyang, Kong, Yu, Fang, Na, Gong, Tianyu, Wang, Fangyan, Ling, Zongxin, Liu, Jiaming
Published in Molecular nutrition & food research (01.01.2020)
Published in Molecular nutrition & food research (01.01.2020)
Get full text
Journal Article
Where to Look into the Puzzle of Polyphenols and Health? The Postbiotics and Gut Microbiota Associated with Human Metabotypes
Cortés‐Martín, Adrián, Selma, María Victoria, Tomás‐Barberán, Francisco Abraham, González‐Sarrías, Antonio, Espín, Juan Carlos
Published in Molecular nutrition & food research (01.05.2020)
Published in Molecular nutrition & food research (01.05.2020)
Get full text
Journal Article
Urolithins, the rescue of “old” metabolites to understand a “new” concept: Metabotypes as a nexus among phenolic metabolism, microbiota dysbiosis, and host health status
Tomás‐Barberán, Francisco A., González‐Sarrías, Antonio, García‐Villalba, Rocío, Núñez‐Sánchez, María A., Selma, María V., García‐Conesa, María T., Espín, Juan Carlos
Published in Molecular nutrition & food research (01.01.2017)
Published in Molecular nutrition & food research (01.01.2017)
Get full text
Journal Article
Lycium ruthenicum Anthocyanins Attenuate High‐Fat Diet‐Induced Colonic Barrier Dysfunction and Inflammation in Mice by Modulating the Gut Microbiota
Tian, Baoming, Zhao, Jianhua, Zhang, Min, Chen, Zhifei, Ma, Qingyu, Liu, Huicui, Nie, Chenxi, Zhang, Ziqi, An, Wei, Li, Juxiu
Published in Molecular nutrition & food research (01.04.2021)
Published in Molecular nutrition & food research (01.04.2021)
Get full text
Journal Article
Lactobacillus and Bifidobacterium Improves Physiological Function and Cognitive Ability in Aged Mice by the Regulation of Gut Microbiota
Ni, Yinhua, Yang, Xin, Zheng, Liujie, Wang, Zhe, Wu, Lianxin, Jiang, Jinlu, Yang, Tianqi, Ma, Lingyan, Fu, Zhengwei
Published in Molecular nutrition & food research (01.11.2019)
Published in Molecular nutrition & food research (01.11.2019)
Get full text
Journal Article
Trimethylamine‐N‐oxide (TMAO) response to animal source foods varies among healthy young men and is influenced by their gut microbiota composition: A randomized controlled trial
Cho, Clara E., Taesuwan, Siraphat, Malysheva, Olga V., Bender, Erica, Tulchinsky, Nathan F., Yan, Jian, Sutter, Jessica L., Caudill, Marie A.
Published in Molecular nutrition & food research (01.01.2017)
Published in Molecular nutrition & food research (01.01.2017)
Get full text
Journal Article
Probiotics Prevent Dysbiosis and the Rise in Blood Pressure in Genetic Hypertension: Role of Short‐Chain Fatty Acids
Robles‐Vera, Iñaki, Toral, Marta, la Visitación, Néstor, Sánchez, Manuel, Gómez‐Guzmán, Manuel, Romero, Miguel, Yang, Tao, Izquierdo‐Garcia, José L., Jiménez, Rosario, Ruiz‐Cabello, Jesús, Guerra‐Hernández, Eduardo, Raizada, Mohan K., Pérez‐Vizcaíno, Francisco, Duarte, Juan
Published in Molecular nutrition & food research (01.03.2020)
Published in Molecular nutrition & food research (01.03.2020)
Get full text
Journal Article
Trimethylamine N‐Oxide Aggravates Liver Steatosis through Modulation of Bile Acid Metabolism and Inhibition of Farnesoid X Receptor Signaling in Nonalcoholic Fatty Liver Disease
Tan, Xuying, Liu, Yan, Long, Jingan, Chen, Si, Liao, Gongcheng, Wu, Shangling, Li, Chunlei, Wang, Lijun, Ling, Wenhua, Zhu, Huilian
Published in Molecular nutrition & food research (01.09.2019)
Published in Molecular nutrition & food research (01.09.2019)
Get full text
Journal Article
Human milk exosomes and their microRNAs survive digestion in vitro and are taken up by human intestinal cells
Liao, Yalin, Du, Xiaogu, Li, Jie, Lönnerdal, Bo
Published in Molecular nutrition & food research (01.11.2017)
Published in Molecular nutrition & food research (01.11.2017)
Get full text
Journal Article
The Role of Dietary Advanced Glycation End Products in Metabolic Dysfunction
Sergi, Domenico, Boulestin, Hakim, Campbell, Fiona M., Williams, Lynda M.
Published in Molecular nutrition & food research (01.01.2021)
Published in Molecular nutrition & food research (01.01.2021)
Get full text
Journal Article
Association between dietary inflammatory index and inflammatory markers in the HELENA study
Shivappa, Nitin, Hebert, James R., Marcos, Ascensión, Diaz, Ligia‐Esperanza, Gomez, Sonia, Nova, Esther, Michels, Nathalie, Arouca, Aline, González‐Gil, Esther, Frederic, Gottrand, González‐Gross, Marcela, Castillo, Manuel J., Manios, Yannis, Kersting, Mathilde, Gunter, Marc J., Henauw, Stefaan, Antonios, Kafatos, Widhalm, Kurt, Molnar, Denes, Moreno, Luis, Huybrechts, Inge
Published in Molecular nutrition & food research (01.06.2017)
Published in Molecular nutrition & food research (01.06.2017)
Get full text
Journal Article
Propolis from Different Geographic Origins Decreases Intestinal Inflammation and Bacteroides spp. Populations in a Model of DSS‐Induced Colitis
Wang, Kai, Jin, Xiaolu, Li, Qiangqiang, Sawaya, Alexandra Christine Helena Frankland, Le Leu, Richard K., Conlon, Michael A., Wu, Liming, Hu, Fuliang
Published in Molecular nutrition & food research (01.09.2018)
Published in Molecular nutrition & food research (01.09.2018)
Get full text
Journal Article
Nutritional composition and safety aspects of edible insects
Rumpold, Birgit A., Schlüter, Oliver K.
Published in Molecular nutrition & food research (01.05.2013)
Published in Molecular nutrition & food research (01.05.2013)
Get full text
Journal Article
Nutrimetabolomics: An Integrative Action for Metabolomic Analyses in Human Nutritional Studies
Ulaszewska, Marynka M., Weinert, Christoph H., Trimigno, Alessia, Portmann, Reto, Andres Lacueva, Cristina, Badertscher, René, Brennan, Lorraine, Brunius, Carl, Bub, Achim, Capozzi, Francesco, Cialiè Rosso, Marta, Cordero, Chiara E., Daniel, Hannelore, Durand, Stéphanie, Egert, Bjoern, Ferrario, Paola G., Feskens, Edith J.M., Franceschi, Pietro, Garcia‐Aloy, Mar, Giacomoni, Franck, Giesbertz, Pieter, González‐Domínguez, Raúl, Hanhineva, Kati, Hemeryck, Lieselot Y., Kopka, Joachim, Kulling, Sabine E., Llorach, Rafael, Manach, Claudine, Mattivi, Fulvio, Migné, Carole, Münger, Linda H., Ott, Beate, Picone, Gianfranco, Pimentel, Grégory, Pujos‐Guillot, Estelle, Riccadonna, Samantha, Rist, Manuela J., Rombouts, Caroline, Rubert, Josep, Skurk, Thomas, Sri Harsha, Pedapati S. C., Meulebroek, Lieven, Vanhaecke, Lynn, Vázquez‐Fresno, Rosa, Wishart, David, Vergères, Guy
Published in Molecular nutrition & food research (01.01.2019)
Published in Molecular nutrition & food research (01.01.2019)
Get full text
Journal Article
β‐1,3/1,6‐Glucans and Immunity: State of the Art and Future Directions
De Marco Castro, Elena, Calder, Philip C., Roche, Helen M.
Published in Molecular nutrition & food research (01.01.2021)
Published in Molecular nutrition & food research (01.01.2021)
Get full text
Journal Article