Role of dietary polyphenols on gut microbiota, their metabolites and health benefits
Mithul Aravind, S., Wichienchot, Santad, Tsao, Rong, Ramakrishnan, S., Chakkaravarthi, S.
Published in Food research international (01.04.2021)
Published in Food research international (01.04.2021)
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Journal Article
Innovative Packaging Strategies for Freshness and Safety of Food Products: A Review
Kishore, Anand, S, Mithul Aravind, Kumar, Pushpendra, Singh, Anupama, Kumari, Khushbu, Kumar, Nitin
Published in Packaging technology & science (01.05.2024)
Published in Packaging technology & science (01.05.2024)
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Journal Article
Optimization of fermentation process and characterization of non-alcoholic functional beverage from pigmented rice varieties
Mishra, Shruti, Aravind, S. Mithul, Ajlouni, Said, Ranadheera, C. Senaka, Singh, Bhim Pratap, Chakkaravarthi, S.
Published in Biocatalysis and agricultural biotechnology (01.06.2024)
Published in Biocatalysis and agricultural biotechnology (01.06.2024)
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Journal Article