Development of a new method for determination of aluminum (Al) in Jordanian foods and drinks: Solid phase extraction and adsorption of Al3+-d-mannitol on carbon nanotubes
Sweileh, Jamal A., Misef, Karema Y., El-Sheikh, Amjad H., Sunjuk, Mahmoud S.
Published in Journal of food composition and analysis (01.02.2014)
Published in Journal of food composition and analysis (01.02.2014)
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