Effect of Drying Method on the Nutritional and Antioxidant Properties of Mango, Avocado, and Tomato
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Published in Journal of Horticultural Research (01.06.2024)
Published in Journal of Horticultural Research (01.06.2024)
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Effects of Dual Modification of HMT and Cross Linking on Morphological, Thermal, Digestibility, and Structural Properties of Wild Tuber (Amorphophallus abyssinicus) Starch
Tsehay, Eden Genetu, Emire, Shimelis Admassu, Admassu, Habtamu, Minuye, Masresha
Published in Starch - Stärke (01.09.2024)
Published in Starch - Stärke (01.09.2024)
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