Synthesis of Theaflavin from Epicatechin and Epigallocatechin by Plant Homogenates and Role of Epicatechin Quinone in the Synthesis and Degradation of Theaflavin
Tanaka, Takashi, Mine, Chie, Inoue, Kyoko, Matsuda, Miyuki, Kouno, Isao
Published in Journal of agricultural and food chemistry (27.03.2002)
Published in Journal of agricultural and food chemistry (27.03.2002)
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Journal Article
Two Types of Oxidative Dimerization of the Black Tea Polyphenol Theaflavin
Tanaka, Takashi, Inoue, Kyoko, Betsumiya, Yayoi, Mine, Chie, Kouno, Isao
Published in Journal of agricultural and food chemistry (01.12.2001)
Published in Journal of agricultural and food chemistry (01.12.2001)
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Journal Article
Accumulation of Epigallocatechin Quinone Dimers during Tea Fermentation and Formation of Theasinensins
Tanaka, Takashi, Mine, Chie, Watarumi, Sayaka, Fujioka, Toshihiro, Mihashi, Kunihide, Zhang, Ying-Jun, Kouno, Isao
Published in Journal of natural products (Washington, D.C.) (01.11.2002)
Published in Journal of natural products (Washington, D.C.) (01.11.2002)
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Journal Article
Theanaphthoquinone, a novel pigment oxidatively derived from theaflavin during tea-fermentation
Tanaka, T, Betsumiya, Y, Mine, C, Kouno
Published in Chemical communications (Cambridge, England) (01.01.2000)
Published in Chemical communications (Cambridge, England) (01.01.2000)
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Journal Article