Determination of seventeen mycotoxins in barley and malt in the Czech Republic
BOLECHOVA, Martina, BENESOVA, Karolína, BELAKOVA, Sylvie, CSLAVSKY, Josef, POSPICHALOVA, Markéta, MIKULIKOVA, Renata
Published in Food control (01.01.2015)
Published in Food control (01.01.2015)
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Achyrocline satureioides Hydroalcoholic Extract as a Hypoallergenic Antimicrobial Substitute of Natural Origin for Commonly Used Preservatives in Cosmetic Emulsions
Langová, Denisa, Córdoba, Maria Angélica Mera, Sorrechia, Rodrigo, Hoová, Julie, Svoboda, Zdeněk, Mikulíková, Renata, Correa, Marcos Antonio, Pietro, Rosemeire Cristina Linhari Rodrigues, Márová, Ivana
Published in Plants (Basel) (18.05.2023)
Published in Plants (Basel) (18.05.2023)
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The occurrence of the selected fusarium mycotoxins in Czech malting barley
Běláková, Sylvie, Benešová, Karolína, Čáslavský, Josef, Svoboda, Zdeněk, Mikulíková, Renata
Published in Food control (01.03.2014)
Published in Food control (01.03.2014)
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Monitoring of selected aflatoxins in brewing materials and beer by liquid chromatography/mass spectrometry
Benešová, Karolína, Běláková, Sylvie, Mikulíková, Renata, Svoboda, Zdeněk
Published in Food control (01.06.2012)
Published in Food control (01.06.2012)
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Journal Article
The effect of the changed amylose and amylopectin ratio on the selected qualitative parameters in spring barley (Hordeum vulgare L.) grain
Balounova, M., Agrotest fyto, Ltd., Kromeriz (Czech Republic), Vaculova, K., Agrotest fyto, Ltd., Kromeriz (Czech Republic), Hlozkova, L., Agrotest fyto, Ltd., Kromeriz (Czech Republic), Mikulikova, R., Malting Institute, Brno (Czech Republic), Ehrenbergerova, J., Mendel University, Brno (Czech University). Dept. of Crop Science, Breeding and Plant Medicine
Published in Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis (2013)
Published in Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis (2013)
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A combination of additives can synergically decrease acrylamide content in gingerbread without compromising sensory quality
Komprda, Tomáš, Pridal, Antonin, Mikulíková, Renata, Svoboda, Zdeněk, Cwiková, Olga, Nedomová, Šárka, Sýkora, Vladimír
Published in Journal of the science of food and agriculture (01.02.2017)
Published in Journal of the science of food and agriculture (01.02.2017)
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Journal Article
Rapid assignment of malting barley varieties by matrix-assisted laser desorption–ionisation – Time-of-flight mass spectrometry
Sedoa, Ondrej, Koranc, Michal, Jakesovaa, Michaela, Mikulikovad, Renata, Bohace, Michal, Zdrahala, Zbynek
Published in Food chemistry (01.09.2016)
Published in Food chemistry (01.09.2016)
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Journal Article
Determination of proteolytic enzyme activity during malting
Karolína Benešová, Sylvie Běláková, Renata Mikulíková, Zdeněk Svoboda
Published in Kvasný průmysl (On-line) (14.12.2018)
Published in Kvasný průmysl (On-line) (14.12.2018)
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Journal Article
3-MCPD Process Contaminant in Malt
Renata Mikulíková, Zdeněk Svoboda, Karolina Benešová, Sylvie Běláková
Published in Kvasný průmysl (On-line) (15.02.2018)
Published in Kvasný průmysl (On-line) (15.02.2018)
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Journal Article
Activity of Proteolytic Enzymes During Malting and Brewing
Karolína Benešová, Sylvie Běláková, Renata Mikulíková, Zdeněk Svoboda
Published in Kvasný průmysl (On-line) (15.02.2017)
Published in Kvasný průmysl (On-line) (15.02.2017)
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Journal Article
Low-Molecular Weight Proteins in Malt and Gushing
Zdeněk Svoboda, Renata Mikulíková, Pavla Myslivcová, Sylvie Běláková, Karolína Benešová
Published in Kvasný průmysl (On-line) (15.04.2018)
Published in Kvasný průmysl (On-line) (15.04.2018)
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Journal Article
The Occurrence of Ochratoxin A in Beers
Sylvie Běláková, Karolina Benešová, Renata Mikulíková, Zdeněk Svoboda
Published in Kvasný průmysl (On-line) (01.02.2015)
Published in Kvasný průmysl (On-line) (01.02.2015)
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Journal Article
Optimization of Modern Analytical SPME and SPDE Methods for Determination of Trans-2-nonenal in Barley, Malt and Beer
Svoboda, Zdenek, Mikulíková, Renata, Běláková, Sylvie, Benešová, Karolína, Márová, Ivana, Nesvadba, Zdenek
Published in Chromatographia (01.06.2011)
Published in Chromatographia (01.06.2011)
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Conference Proceeding
Monitoring of Acrylamide Content in Selected Foods
Zdeněk Svoboda, Renata Mikulíková, Olga Cwiková, Sylvie Běláková, Karolína Benešová
Published in Kvasný průmysl (On-line) (01.08.2015)
Published in Kvasný průmysl (On-line) (01.08.2015)
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Journal Article
Changes in phosphorus content in barley grain and malt
Zdeněk SVOBODA, Renata MIKULÍKOVÁ, Sylvie BĚLÁKOVÁ, Karolína BENEŠOVÁ
Published in Kvasný průmysl (On-line) (01.11.2014)
Published in Kvasný průmysl (On-line) (01.11.2014)
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Journal Article
The Occurrence of “Emerging“ Mycotoxins in Brewing Raw Materials
Karolína Benešová, Martina Čumová, Sylvie Běláková, Renata Mikulíková, Zdeněk Svoboda
Published in Kvasný průmysl (On-line) (01.04.2015)
Published in Kvasný průmysl (On-line) (01.04.2015)
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Journal Article
Assessment of the authenticity of fruit spirits by gas chromatography and stable isotope ratio analyses
Winterova, R.,Vyzkumny Ustav Potravinarsky, Prague (Czech Republic), Mikulikova, R.,Vyzkumny Ustav Pivovarsky a Sladarsky, Brno (Czech Republic), Mazac, J.,Celne Technicka Laborator, Prague (Czech Republic), Havelec, P.,Celne Technicka Laborator, Prague (Czech Republic)
Published in Czech Journal of Food Sciences (01.01.2008)
Published in Czech Journal of Food Sciences (01.01.2008)
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