Microwave‐assisted hydrodistillation of juniper berry essential oil: kinetic modeling and chemical composition
Pavicevic, Vladimir P, Markovic, Miljana S, Milojevic, Svetomir, Ristic, Mihailo S, Povrenovic, Dragan S, Veljkovic, Vlada B
Published in Journal of chemical technology and biotechnology (1986) (01.04.2016)
Published in Journal of chemical technology and biotechnology (1986) (01.04.2016)
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Research on Chemical Composition and Biological Properties Including Antiquorum Sensing Activity of Angelica pancicii Vandas Aerial Parts and Roots
Mileski, Ksenija S, Trifunović, Snežana S, Ćirić, Ana D, Šakić, Željana M, Ristić, Mihailo S, Todorović, Nina M, Matevski, Vlado S, Marin, Petar D, Tešević, Vele V, Džamić, Ana M
Published in Journal of agricultural and food chemistry (20.12.2017)
Published in Journal of agricultural and food chemistry (20.12.2017)
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Composition, antifungal and antioxidant properties of Hyssopus officinalis L. subsp. pilifer (Pant.) Murb. essential oil and deodorized extracts
Džamić, Ana M., Soković, Marina D., Novaković, Miroslav, Jadranin, Milka, Ristić, Mihailo S., Tešević, Vele, Marin, Petar D.
Published in Industrial crops and products (01.11.2013)
Published in Industrial crops and products (01.11.2013)
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Chemical characterization, in vitro biological activity of essential oils and extracts of three Eryngium L. species and molecular docking of selected major compounds
Matejić, Jelena S., Stojanović-Radić, Zorica Z., Ristić, Mihailo S., Veselinović, Jovana B., Zlatković, Bojan K., Marin, Petar D., Džamić, Ana M.
Published in Journal of food science and technology (01.08.2018)
Published in Journal of food science and technology (01.08.2018)
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Environment-Related Variations of the Composition of the Essential Oils of Rosemary (Rosmarinus officinalis L.) in the Balkan Penninsula
Lakušić, Dmitar V., Ristić, Mihailo S., Slavkovska, Violeta N., Šinžar-Sekulić, Jasmina B., Lakušić, Branislava S.
Published in Chemistry & biodiversity (01.07.2012)
Published in Chemistry & biodiversity (01.07.2012)
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Heracleum orphanidis: chemical characterisation, and comparative evaluation of antioxidant and antimicrobial activities with specific interest in the influence on Pseudomonas aeruginosa PAO1
Mileski, Ksenija S, iri, Ana D, Trifunovi, Sne ana S, Risti, Mihailo S, Sokovi, Marina D, Matevski, Vlado S, Teševi, Vele V, Jadranin, Milka B, Marin, Petar D, D ami, Ana M
Published in Food & function (14.09.2016)
Published in Food & function (14.09.2016)
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Terpenes as Useful Markers in Differentiation of Natural Populations of Relict Pines Pinus heldreichii, P. nigra, and P. peuce
Mitić, Zorica S., Nikolić, Biljana M., Ristić, Mihailo S., Tešević, Vele V., Bojović, Srdjan R., Marin, Petar D.
Published in Chemistry & biodiversity (01.08.2017)
Published in Chemistry & biodiversity (01.08.2017)
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Glandular trichomes, essential oil composition, anti-aspergillus and antioxidative activities of Lamium purpureum L. ethanolic extracts
Grujic, Slavica, Savkovic, Zeljko, Ristic, Mihailo, Dzamic, Ana, Ljaljevic-Grbic, Milica, Vukojevic, Jelena, Marin, Petar
Published in Archives of biological sciences (2020)
Published in Archives of biological sciences (2020)
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Chemical composition, antioxidant and antimicrobial activities of essential oil of Thymus algeriensis wild-growing in Libya
Giweli, Abdulhmid A, Džamić, Ana M, Soković, Marina D, Ristić, Mihailo S, Marin, Petar D
Published in Central European journal of biology (01.03.2013)
Published in Central European journal of biology (01.03.2013)
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Laserpitium ochridanum: antioxidant, antimicrobial and anti-quorum sensing activities against Pseudomonas aeruginosa
Ksenija Slave Mileski, Ana D Ćirić, Jovana D. Petrović, Mihailo S Ristić, Vlado S Matevski, Petar D Marin, Ana M. Džamić
Published in Journal of applied botany and food quality (01.01.2017)
Published in Journal of applied botany and food quality (01.01.2017)
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Fractionation of the essential oil from juniper (Juniperus ommunis L.) berries by hydrodistillation and rectification
Markovic, Miljana, Boskovic-Vragolovic, Nevenka, Ristic, Mihailo, Pavicevic, Vladimir, Veljkovic, Vlada, Milojevic, Svetomir
Published in Hemijska industrija (2017)
Published in Hemijska industrija (2017)
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Chemical composition, antioxidative and antimicrobial activity of essential oil Ocimum sanctum L
Beatovic, Damir, Jelacic, Slavica, Oparnica, Cedo, Krstic-Milosevic, Dijana, Glamoclija, Jasmina, Ristic, Mihailo, Siljegovic, Jovana
Published in Hemijska industrija (2013)
Published in Hemijska industrija (2013)
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Influence of common juniper berries pretreatment on the essential oil yield, chemical composition and extraction kinetics of classical and microwave-assisted hydrodistillation
Marković, Miljana S., Radosavljević, Dragana B., Pavićević, Vladimir P., Ristić, Mihailo S., Milojević, Svetomir Ž., Bošković-Vragolović, Nevenka M., Veljković, Vlada B.
Published in Industrial crops and products (15.10.2018)
Published in Industrial crops and products (15.10.2018)
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Chemical composition, antioxidant and antimicrobial activity of Thymus praecox supercritical extracts
Petrovic, Nada V, Petrovic, Slobodan S, Dzamic, Ana M, Ciric, Ana D, Ristic, Mihailo S, Milovanovic, Stoja L, Petrovic, Slobodan D
Published in The Journal of supercritical fluids (01.04.2016)
Published in The Journal of supercritical fluids (01.04.2016)
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