Protective effects of citrus and rosemary extracts on UV-induced damage in skin cell model and human volunteers
Pérez-Sánchez, A, Barrajón-Catalán, E, Caturla, N, Castillo, J, Benavente-García, O, Alcaraz, M, Micol, V
Published in Journal of photochemistry and photobiology. B, Biology (05.07.2014)
Published in Journal of photochemistry and photobiology. B, Biology (05.07.2014)
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Pressurized liquid extraction of Neochloris oleoabundans for the recovery of bioactive carotenoids with anti-proliferative activity against human colon cancer cells
Castro-Puyana, M., Pérez-Sánchez, A., Valdés, A., Ibrahim, O.H.M., Suarez-Álvarez, S., Ferragut, J.A., Micol, V., Cifuentes, A., Ibáñez, E., García-Cañas, V.
Published in Food research international (01.09.2017)
Published in Food research international (01.09.2017)
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Correlation between plasma antioxidant capacity and verbascoside levels in rats after oral administration of lemon verbena extract
Funes, L., Fernández-Arroyo, S., Laporta, O., Pons, A., Roche, E., Segura-Carretero, A., Fernández-Gutiérrez, A., Micol, V.
Published in Food chemistry (15.12.2009)
Published in Food chemistry (15.12.2009)
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Journal Article
High-performance liquid chromatography with diode array detection coupled to electrospray time-of-flight and ion-trap tandem mass spectrometry to identify phenolic compounds from a lemon verbena extract
Quirantes-Piné, R., Funes, L., Micol, V., Segura-Carretero, A., Fernández-Gutiérrez, A.
Published in Journal of Chromatography A (10.07.2009)
Published in Journal of Chromatography A (10.07.2009)
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Journal Article
Phenylpropanoids and their metabolites are the major compounds responsible for blood-cell protection against oxidative stress after administration of Lippia citriodora in rats
Quirantes-Piné, R., Herranz-López, M., Funes, L., Borrás-Linares, I., Micol, V., Segura-Carretero, A., Fernández-Gutiérrez, A.
Published in Phytomedicine (Stuttgart) (15.09.2013)
Published in Phytomedicine (Stuttgart) (15.09.2013)
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Continuous administration of polyphenols from aqueous rooibos ( Aspalathus linearis) extract ameliorates dietary-induced metabolic disturbances in hyperlipidemic mice
Beltrán-Debón, R., Rull, A., Rodríguez-Sanabria, F., Iswaldi, I., Herranz-López, M., Aragonès, G., Camps, J., Alonso-Villaverde, C., Menéndez, J.A., Micol, V., Segura-Carretero, A., Joven, J.
Published in Phytomedicine (Stuttgart) (15.03.2011)
Published in Phytomedicine (Stuttgart) (15.03.2011)
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A metabolite-profiling approach to assess the uptake and metabolism of phenolic compounds from olive leaves in SKBR3 cells by HPLC–ESI-QTOF-MS
Quirantes-Piné, R., Zurek, G., Barrajón-Catalán, E., Bäßmann, C., Micol, V., Segura-Carretero, A., Fernández-Gutiérrez, A.
Published in Journal of pharmaceutical and biomedical analysis (01.01.2013)
Published in Journal of pharmaceutical and biomedical analysis (01.01.2013)
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Antioxidant effect of lemon verbena extracts in lymphocytes of university students performing aerobic training program
Carrera-Quintanar, L., Funes, L., Viudes, E., Tur, J., Micol, V., Roche, E., Pons, A.
Published in Scandinavian journal of medicine & science in sports (01.08.2012)
Published in Scandinavian journal of medicine & science in sports (01.08.2012)
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Journal Article
Multifunctional targets of dietary polyphenols in disease: A case for the chemokine network and energy metabolism
Joven, J., Rull, A., Rodriguez-Gallego, E., Camps, J., Riera-Borrull, M., Hernández-Aguilera, A., Martin-Paredero, V., Segura-Carretero, A., Micol, V., Alonso-Villaverde, C., Menéndez, J.A.
Published in Food and chemical toxicology (01.01.2013)
Published in Food and chemical toxicology (01.01.2013)
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Journal Article
Bactericidal activities against pathogenic bacteria by selected constituents of plant extracts in carrot broth
Vegara, S., Funes, L., Martí, N., Saura, D., Micol, V., Valero, M.
Published in Food chemistry (15.10.2011)
Published in Food chemistry (15.10.2011)
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Journal Article
The aqueous extract of Hibiscus sabdariffa calices modulates the production of monocyte chemoattractant protein-1 in humans
Beltrán-Debón, R., Alonso-Villaverde, C., Aragonès, G., Rodríguez-Medina, I., Rull, A., Micol, V., Segura-Carretero, A., Fernández-Gutiérrez, A., Camps, J., Joven, J.
Published in Phytomedicine (Stuttgart) (01.03.2010)
Published in Phytomedicine (Stuttgart) (01.03.2010)
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Effect of omega-3 dietary supplements with different oxidation levels in the lipidic profile of women: a randomized controlled trial
García-Hernández, V. M., Gallar, M., Sánchez-Soriano, J., Micol, V., Roche, E., García-García, E.
Published in International journal of food sciences and nutrition (01.12.2013)
Published in International journal of food sciences and nutrition (01.12.2013)
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High-performance liquid chromatography with diode array detection coupled to electrospray time-of-flight and ion-trap tandem mass spectrometry to identify phenolic compounds from a Cistus ladanifer aqueous extract
Fernández-Arroyo, S, Barrajón-Catalán, E, Micol, V, Segura-Carretero, A, Fernández-Gutiérrez, A
Published in Phytochemical analysis (01.07.2010)
Published in Phytochemical analysis (01.07.2010)
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Journal Article
Use of Novel Drying Technologies to Improve the Retention of Infused Olive Leaf Polyphenols
Santacatalina, J. V, Ahmad-Qasem, M. H, Barrajón-Catalán, E, Micol, V, García-Pérez, J. V, Cárcel, J. A
Published in Drying technology (04.07.2015)
Published in Drying technology (04.07.2015)
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PO-190 In silico and in vitro screening of polyphenolic compounds for their mTOR modulatory capacity
Losada-Echeberría, M, Ruiz-Torres, V, Encinar, JA, Barrajón-Catalán, E, Micol, V, Herranz-López, M
Published in ESMO open (01.07.2018)
Published in ESMO open (01.07.2018)
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