Control of Phase Separation for CBS-Based Compound Chocolates Focusing on Growth Kinetics
Koizumi, Haruhiko, Takagi, Mayuko, Hondoh, Hironori, Michikawa, Soichi, Hirai, Yuta, Ueno, Satoru
Published in Crystal growth & design (07.12.2022)
Published in Crystal growth & design (07.12.2022)
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Journal Article
Effect of accumulated strain on fat bloom in CBS-based compound chocolates
Koizumi, Haruhiko, Kimura, Kazuki, Takagi, Mayuko, Michikawa, Soichi, Hirai, Yuta, Sato, Kiyotaka, Ueno, Satoru
Published in CrystEngComm (14.08.2023)
Published in CrystEngComm (14.08.2023)
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Journal Article