by Bedoya-Serna, Carolina M, Michelin, Euder C, Massocco, Marina M, Carrion, Lucas C S, Godoy, Silvia H S, Lima, Cesar G, Ceccarelli, Paulo S, Yasui, George S, Rottinghaus, George E, Sousa, Ricardo L M, Fernandes, Andrezza M
Published in PloS one (08.08.2018)

by Bedoya-Serna, Carolina M, Michelin, Euder C, Massocco, Marina M, Carrion, Lucas C S, Godoy, Silvia H S, Lima, Cesar G, Ceccarelli, Paulo S, Yasui, George S, Rottinghaus, George E, Sousa, Ricardo L M, Fernandes, Andrezza M
Published in PloS one (2019)

by Baldin, Juliana C., Munekata, Paulo E.S., Michelin, Euder C., Polizer, Yana J., Silva, Poliana M., Canan, Thais M., Pires, Manoela A., Godoy, Silvia H.S., Fávaro-Trindade, Carmen S., Lima, Cesar G., Fernandes, Andrezza M., Trindade, Marco A.
Published in Food research international (01.06.2018)