Cucumber BAX inhibitor-1, a conserved cell death suppressor and a negative programmed cell death regulator under cold stress
Chen, X. H, Yu, H, Deng, H. J, Chen, J. X, Mi, H. B, Mao, L. C
Published in Biologia plantarum (01.12.2013)
Published in Biologia plantarum (01.12.2013)
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Journal Article
Role of antioxidative system during the development and senescence of cucumber fruit
Qian, C. -L., Zhao, Y. -Y., Mi, H. -B., Chen, X. -H., Guo, L. -J., Mao, L. -C.
Published in Biologia plantarum (01.12.2012)
Published in Biologia plantarum (01.12.2012)
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Journal Article
Effect of Food Reductones, 2,5-Dimethyl-4-hydroxy-3(2H)-furanone (DMHF) and Hydroxyhydroquinone (HHQ), on Lipid Peroxidation and Type IV and I Allergy Responses of Mouse
Mi, Hongbin, Hiramoto, Kazuyuki, Kujirai, Kaori, Ando, Ken, Ikarashi, Yoshiaki, Kikugawa, Kiyomi
Published in Journal of agricultural and food chemistry (01.10.2001)
Published in Journal of agricultural and food chemistry (01.10.2001)
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Journal Article
Effects of Vitamin E-Deficiency and/or Nitrogen Dioxide Inhalation on Allergen-Sensitized Type IV and Type I Allergy Responses of Mice
Mi, Hongbin, Hiramoto, Kazuyuki, Kujirai, Kaori, Ando, Ken, Ikarashi, Yoshiaki, Kikugawa, Kiyomi
Published in Journal of Health Science (01.01.2002)
Published in Journal of Health Science (01.01.2002)
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Journal Article