Effects of a bioactive olive pomace extract from Olea europaea on growth performance, gut function, and intestinal microbiota in broiler chickens
Herrero-Encinas, J., Blanch, M., Pastor, J.J., Mereu, A., Ipharraguerre, I.R., Menoyo, D.
Published in Poultry science (01.01.2020)
Published in Poultry science (01.01.2020)
Get full text
Journal Article
Response of broiler chickens fed diets supplemented with a bioactive olive pomace extract from Olea europaea to an experimental coccidial vaccine challenge
Herrero-Encinas, J., Menoyo, D., Blanch, M., Pastor, J.J., Rochell, S.J.
Published in Poultry science (01.02.2021)
Published in Poultry science (01.02.2021)
Get full text
Journal Article
Combination of dietary glycaemic index and fasting time prior to slaughter as strategy to modify quality of pork
Rey, A.I., Menoyo, D., Segura, J., López-Bote, C.J., Calvo, L.
Published in Meat science (01.03.2020)
Published in Meat science (01.03.2020)
Get full text
Journal Article
Dietary resveratrol impairs body weight gain due to reduction of feed intake without affecting fatty acid composition in Atlantic salmon
Menoyo, D., Kühn, G., Ruiz-Lopez, N., Pallauf, K., Stubhaug, I., Pastor, J. J., Ipharraguerre, I. R., Rimbach, G.
Published in Animal (Cambridge, England) (01.01.2019)
Published in Animal (Cambridge, England) (01.01.2019)
Get full text
Journal Article
Influence of source and level of glycerin in the diet on growth performance, liver characteristics, and nutrient digestibility in broilers from hatching to 21 days of age
Mandalawi, H A, Kimiaeitalab, M V, Obregon, V, Menoyo, D, Mateos, G G
Published in Poultry science (01.11.2014)
Published in Poultry science (01.11.2014)
Get full text
Journal Article
Effect of diets low in fish oil and supplemented with chlorogenic acid on fatty acid composition and lipid metabolism in Atlantic salmon (Salmo salar L.)
Kühn, G., Pallauf, K., García, J., Segura, J., Ipharraguerre, I., Mereu, A., Stubhaug, I., Koppe, W., Rimbach, G., Menoyo, D.
Published in Aquaculture nutrition (01.08.2017)
Published in Aquaculture nutrition (01.08.2017)
Get full text
Journal Article
Adaptation of lipid metabolism, tissue composition and flesh quality in gilthead sea bream (Sparus aurata) to the replacement of dietary fish oil by linseed and soyabean oils
Menoyo, D., Izquierdo, M. S., Robaina, L., Ginés, R., Lopez-Bote, C. J., Bautista, J. M.
Published in British journal of nutrition (01.07.2004)
Published in British journal of nutrition (01.07.2004)
Get full text
Journal Article
Cereal type and heat processing of the cereal affect nutrient digestibility and dynamics of serum insulin and ghrelin in weanling pigs
Menoyo, D, Serrano, M. P, Barrios, V, Valencia, D. G, Lázaro, R, Argente, J, Mateos, G. G
Published in Journal of animal science (01.09.2011)
Published in Journal of animal science (01.09.2011)
Get full text
Journal Article
Abdominal Fat Deposition and Fatty Acid Synthesis Are Lower and β-Oxidation Is Higher in Broiler Chickens Fed Diets Containing Unsaturated Rather than Saturated Fat
Sanz, Manuel, Lopez-Bote, Clemente J., Menoyo, David, Bautista, Jose M.
Published in The Journal of nutrition (01.12.2000)
Published in The Journal of nutrition (01.12.2000)
Get full text
Journal Article
Dietary CLA alters intramuscular fat and fatty acid composition of pig skeletal muscle and subcutaneous adipose tissue
Cordero, G., Isabel, B., Menoyo, D., Daza, A., Morales, J., Piñeiro, C., López-Bote, C.J.
Published in Meat science (01.06.2010)
Published in Meat science (01.06.2010)
Get full text
Journal Article
Nutritional digestive disturbances in weaner rabbits
de Blas, J.C, Chamorro, S, García-Alonso, J, García-Rebollar, P, García-Ruiz, A.I, Gómez-Conde, M.S, Menoyo, D, Nicodemus, N, Romero, C, Carabaño, R
Published in Animal feed science and technology (20.04.2012)
Published in Animal feed science and technology (20.04.2012)
Get full text
Journal Article
Conjugated linoleic acid (CLA) during last week of gestation and lactation alters colostrum and milk fat composition and performance of reproductive sows
Cordero, G., Isabel, B., Morales, J., Menoyo, D., Piñeiro, C., Daza, A., Lopez-Bote, C.J.
Published in Animal feed science and technology (22.09.2011)
Published in Animal feed science and technology (22.09.2011)
Get full text
Journal Article
Comparison of analytical techniques for the determination of the positional distribution of fatty acids in triacylglycerols. Relationship with pig fat melting point and hardness
Segura, J., Ruiz-López, N., Menoyo, D., Cambero, M. I., López-Bote, C. J.
Published in Grasas y aceites (Sevilla) (01.04.2015)
Published in Grasas y aceites (Sevilla) (01.04.2015)
Get full text
Journal Article
Cereal type and heat processing of the cereal affect nutrient digestibility and dynamics of serum insulin and ghrelin in weanling pigs1
Menoyo, D., Serrano, M. P., Barrios, V., Valencia, D. G., Lázaro, R., Argente, J., Mateos, G. G.
Published in Journal of animal science (01.09.2011)
Published in Journal of animal science (01.09.2011)
Get full text
Journal Article
Effect of exercise on skeletal muscle proteolytic enzyme activity and meat quality characteristics in Iberian pigs
Lopez-Bote, C.J., Toldrá, F., Daza, A., Ferrer, J.M., Menoyo, D., Silió, L., Rodríguez, M.C.
Published in Meat science (01.05.2008)
Published in Meat science (01.05.2008)
Get full text
Journal Article
Age at the beginning of the fattening period of Iberian pigs under free-range conditions affects growth, carcass characteristics and the fatty acid profile of lipids
Daza, A., Lopez-Bote, C.J., Olivares, A., Menoyo, D., Ruiz, J.
Published in Animal feed science and technology (03.12.2007)
Published in Animal feed science and technology (03.12.2007)
Get full text
Journal Article
Effect of dietary supplementation with glutamine and a combination of glutamine-arginine on intestinal health in twenty-five-day-old weaned rabbits1
Chamorro, S., de Blas, C., Grant, G., Badiola, I., Menoyo, D., Carabaño, R.
Published in Journal of animal science (01.01.2010)
Published in Journal of animal science (01.01.2010)
Get full text
Journal Article