Profile of Bioactive Compounds in Avocado Pulp Oil: Influence of the Drying Processes and Extraction Methods
dos Santos, Marco A. Z, Alicieo, Tatiana V. R, Pereira, Claudio M. P, Ramis-Ramos, Guillermo, Mendonça, Carla R. B
Published in Journal of the American Oil Chemists' Society (2014)
Published in Journal of the American Oil Chemists' Society (2014)
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Journal Article
Quality Changes and Tocopherols and γ-Orizanol Concentrations in Rice Bran Oil During the Refining Process
Pestana, Vanessa Ribeiro, Zambiazi, Rui Carlos, Mendonça, Carla R. B., Bruscatto, Mariangela H., Lerma-García, María Jesús, Ramis-Ramos, Guillermo
Published in Journal of the American Oil Chemists' Society (01.11.2008)
Published in Journal of the American Oil Chemists' Society (01.11.2008)
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Journal Article
Direct Determination of Oleic Acid in Soybean Oil by Capacitively Coupled Contactless Conductivity Detection Capillary Electrophoresis in an Oil-Miscible KOH/1-Propanol/Methanol Medium
Böckel, Wolmir José, Silva, Yara Patrícia da, Mendonça, Carla R. B., Simó-Alfonso, Ernesto F., Ramis-Ramos, Guillermo, Piatnicki, Clarisse M. S.
Published in Journal of the Brazilian Chemical Society (01.09.2014)
Published in Journal of the Brazilian Chemical Society (01.09.2014)
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Journal Article
Role of the co-surfactant nature in soybean w/o microemulsions
Mendonça, Carla R.B., Silva, Yara P., Böckel, Wolmir J., Simó-Alfonso, Ernesto F., Ramis-Ramos, Guillermo, Piatnicki, Clarisse M.S., Bica, Clara I.D.
Published in Journal of colloid and interface science (15.09.2009)
Published in Journal of colloid and interface science (15.09.2009)
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Journal Article
Composition, industrial processing and applications of rice bran γ-oryzanol
Lerma-García, M.J., Herrero-Martínez, J.M., Simó-Alfonso, E.F., Mendonça, Carla R.B., Ramis-Ramos, G.
Published in Food chemistry (15.07.2009)
Published in Food chemistry (15.07.2009)
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Journal Article
The Influence of Industrial Processing on the Physico-Chemical Characteristics and Lipid and Antioxidant Contents of Rice Bran
Vanessa R. Pestana, Rui C. Zambiazi, Carla R. B. Mendonça, Mariângela H Bruscatto, Guillermo Ramis-Ramos
Published in Grasas y aceites (Sevilla) (01.06.2009)
Published in Grasas y aceites (Sevilla) (01.06.2009)
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Journal Article
Physical chemical properties and kinetics of redox processes in water/soybean oil microemulsions
Mendonça, Carla R. B., Bica, Clara I. D., Simó-Alfonso, Ernesto F., Ramis-Ramos, Guillermo, Piatnicki, Clarisse M. S.
Published in Journal of the Brazilian Chemical Society (2008)
Published in Journal of the Brazilian Chemical Society (2008)
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Journal Article
Characterization of hydroxyaromatic compounds in vegetable oils by capillary electrophoresis with direct injection in an oil-miscible KOH/propanol/methanol medium
Mendonça, Carla R. B., Bica, Clara I. D., Piatnicki, Clarisse M. S., Simó-Alfonso, Ernesto F., Ramis-Ramos, Guillermo
Published in Electrophoresis (01.09.2005)
Published in Electrophoresis (01.09.2005)
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Journal Article
Electrokinetic capillary chromatography in a polar continuous-phase water-in-oil microemulsion constituted by water, sodium dodecyl sulfate, and n-pentanol
Mendonça, Carla R. B., Bica, Clara I. D., Piatnicki, Clarisse M. S., Simó-Alfonso, Ernesto F., Ramis-Ramos, Guillermo
Published in Electrophoresis (01.02.2005)
Published in Electrophoresis (01.02.2005)
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Journal Article
Características sensoriais de compotas de pêssego light elaboradas com sucralose e acesulfame-K
Mendonça, Carla R. B.(Universidade Federal de Pelotas Departamento de Química Orgânica), Zambiazi, Rui C.(Universidade Federal de Pelotas Departamento de Ciência dos Alimentos), Gularte, Márcia A.(Universidade Federal de Pelotas Departamento de Ciência dos Alimentos), Granada, Graziele G.(Universidade de Santa Cruz do Sul Departamento de Educação)
Published in Ciência e tecnologia de alimentos (01.09.2005)
Published in Ciência e tecnologia de alimentos (01.09.2005)
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Journal Article
Quality Changes and Tocopherols and [gamma]-Orizanol Concentrations in Rice Bran Oil During the Refining Process
Pestana, Vanessa Ribeiro, Zambiazi, Rui Carlos, Mendonça, Carla R B, Bruscatto, Mariangela H, Lerma-García, María Jesús, Ramis-Ramos, Guillermo
Published in Journal of the American Oil Chemists' Society (01.11.2008)
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Published in Journal of the American Oil Chemists' Society (01.11.2008)
Journal Article
Influencia del procesado industrial sobre las características químico-físicas y contenido en lípidos y antioxidantes del salvado de arroz
Pestana, Vanessa R., Zambiazi, Rui C., Mendonça, Carla R. B., Bruscatto, Mariângela H, Ramis-Ramos, Guillermo
Published in Grasas y aceites (Sevilla) (30.06.2009)
Published in Grasas y aceites (Sevilla) (30.06.2009)
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