Relevance of microbial finished product testing in food safety management
Zwietering, Marcel H., Jacxsens, Liesbeth, Membré, Jeanne-Marie, Nauta, Maarten, Peterz, Mats
Published in Food control (01.02.2016)
Published in Food control (01.02.2016)
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Journal Article
Temperature effect on bacterial growth rate: quantitative microbiology approach including cardinal values and variability estimates to perform growth simulations on/in food
Membré, Jeanne-Marie, Leporq, Benoît, Vialette, Michèle, Mettler, Eric, Perrier, Louise, Thuault, Dominique, Zwietering, Marcel
Published in International journal of food microbiology (15.04.2005)
Published in International journal of food microbiology (15.04.2005)
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Journal Article
Conference Proceeding
Modelling the growth, survival and death of Listeria monocytogenes
Membre, J.M, Thurette, J, Catteau, M
Published in European Journal of Applied Microbiology and Biotechnology (01.03.1997)
Published in European Journal of Applied Microbiology and Biotechnology (01.03.1997)
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Journal Article
A probabilistic modeling approach in thermal inactivation : Estimation of postprocess Bacillus cereus spore prevalence and concentration
MEMBRE, J.-M, AMEZQUITA, A, BASSETT, J, GIAVEDONI, P, BLACKBURN, C. De W, GORRIS, L. G. M
Published in Journal of food protection (2006)
Published in Journal of food protection (2006)
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Journal Article
Development and validation of experimental protocols for use of cardinal models for prediction of microorganism growth in food products
Pinon, A, Zwietering, M, Perrier, L, Membre, J.M, Leporq, B, Mettler, E, Thuault, D, Coroller, L, Stahl, V, Vialette, M
Published in Applied and Environmental Microbiology (01.02.2004)
Published in Applied and Environmental Microbiology (01.02.2004)
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Journal Article
Behavior of Listeria spp. in smoked fish products affected by liquid smoke, NaCl concentration, and temperature
Thurette, J, Membre, J.M, Han Ching, L, Tailliez, R, Catteau, M
Published in Journal of food protection (01.11.1998)
Published in Journal of food protection (01.11.1998)
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Journal Article
Conference Proceeding
Plasticity of petioles of white clover (Trifolium repens) to blue light
Gautier, H. (INRA, Villeneuve d'Asq (France)), Varlet-Grancher, C, Membre, J.M
Published in Physiologia plantarum (01.06.2001)
Published in Physiologia plantarum (01.06.2001)
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Journal Article
Effects of temperature, pH, glucose, and citric acid on the inactivation of Salmonella typhimurium in reduced calorie mayonnaise
Membre, J.M. (Institut National de la Recherche Agronomique, France.), Majchrzak, V, Jolly, I
Published in Journal of food protection (01.12.1997)
Published in Journal of food protection (01.12.1997)
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Journal Article
Nisin, temperature and pH effects on growth and viability of Pectinatus frisingensis, a Gram-negative, strictly anaerobic beer-spoilage bacterium
Chihib, N.E, Monnerat, L, Membre, J.M, Tholozan, J.L
Published in European Journal of Applied Microbiology and Biotechnology (01.09.1999)
Published in European Journal of Applied Microbiology and Biotechnology (01.09.1999)
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Journal Article