Effect of cranberry pomace extracts isolated by pressurized ethanol and water on the inhibition of food pathogenic/spoilage bacteria and the quality of pork products
Tamkutė, Laura, Gil, Beatriz Melero, Carballido, Jordi Rovira, Pukalskienė, Milda, Venskutonis, Petras Rimantas
Published in Food research international (01.06.2019)
Published in Food research international (01.06.2019)
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Journal Article
Tracing Campylobacter jejuni strains along the poultry meat production chain from farm to retail by pulsed-field gel electrophoresis, and the antimicrobial resistance of isolates
Melero, Beatriz, Juntunen, Pekka, Hänninen, Marja-Liisa, Jaime, Isabel, Rovira, Jordi
Published in Food microbiology (01.10.2012)
Published in Food microbiology (01.10.2012)
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Journal Article
Cat scratch esophagus
Melero, Beatriz Antolin, Suarez, Noelia Alcaide, Gomez, Beatriz Burgueno, Salazar, Luis Fernandez
Published in Revista española de enfermedades digestivas (01.11.2019)
Published in Revista española de enfermedades digestivas (01.11.2019)
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Journal Article
Antimicrobial Effect of Simira ecuadorensis Extracts and Their Impact on Improving Shelf Life in Chicken and Fish Products
Reyes, Jorge F., Diez, Ana M., Melero, Beatriz, Rovira, Jordi, Jaime, Isabel
Published in Foods (05.08.2022)
Published in Foods (05.08.2022)
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Journal Article
Persistence of microbiological hazards in food and feed production and processing environments
Koutsoumanis, Konstantinos, Allende, Ana, Bolton, Declan, Bover‐Cid, Sara, Chemaly, Marianne, De Cesare, Alessandra, Herman, Lieve, Hilbert, Friederike, Lindqvist, Roland, Nauta, Maarten, Nonno, Romolo, Peixe, Luisa, Ru, Giuseppe, Simmons, Marion, Skandamis, Panagiotis, Suffredini, Elisabetta, Fox, Edward, Gosling, Rebecca (Becky), Gil, Beatriz Melero, Møretrø, Trond, Stessl, Beatrix, Silva Felício, Maria Teresa, Messens, Winy, Simon, Ancuta Cezara, Alvarez‐Ordóñez, Avelino
Published in EFSA journal (01.01.2024)
Published in EFSA journal (01.01.2024)
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Journal Article
Wine Pomace Product Inhibit Listeria monocytogenes Invasion of Intestinal Cell Lines Caco-2 and SW-480
Gerardi, Gisela, Rivero-Pérez, María D., Cavia-Saiz, Mónica, Melero, Beatriz, Salinero-Zorita, Alicia, González-SanJosé, María L., Muñiz, Pilar
Published in Foods (26.06.2021)
Published in Foods (26.06.2021)
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Journal Article
Phase variation modulates the multi-phenotypes displayed by clinical Campylobacter jejuni strains
Ortega-Sanz, Irene, Bocigas, Carolina, Melero, Beatriz, Rovira, Jordi
Published in Food microbiology (01.02.2024)
Published in Food microbiology (01.02.2024)
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Journal Article
Campylobacter in the Food Chain
García-Sánchez, Lourdes, Melero, Beatriz, Rovira, Jordi
Published in Advances in food and nutrition research (2018)
Published in Advances in food and nutrition research (2018)
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Journal Article
Biofilm formation, virulence and antimicrobial resistance of different Campylobacter jejuni isolates from a poultry slaughterhouse
García-Sánchez, Lourdes, Melero, Beatriz, Jaime, Isabel, Rossi, Mirko, Ortega, Irene, Rovira, Jordi
Published in Food microbiology (01.10.2019)
Published in Food microbiology (01.10.2019)
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Journal Article
Effects of chokeberry extract isolated with pressurized ethanol from defatted pomace on oxidative stability, quality and sensory characteristics of pork meat products
Tamkutė, Laura, Vaicekauskaitė, Rūta, Melero, Beatriz, Jaime, Isabel, Rovira, Jordi, Venskutonis, Petras Rimantas
Published in Food science & technology (01.10.2021)
Published in Food science & technology (01.10.2021)
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Journal Article
Distribution and Persistence of Listeria monocytogenes in a Heavily Contaminated Poultry Processing Facility
Melero, Beatriz, Manso, Beatriz, Stessl, Beatrix, Hernández, Marta, Wagner, Martin, Rovira, Jordi, Rodríguez-Lázaro, David
Published in Journal of food protection (01.09.2019)
Published in Journal of food protection (01.09.2019)
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Journal Article
A mathematical modeling approach to the quantification of lactic acid bacteria in vacuum-packaged samples of cooked meat: Combining the TaqMan-based quantitative PCR method with the plate-count method
Martins, Wiaslan Figueiredo, Longhi, Daniel Angelo, de Aragão, Gláucia Maria Falcão, Melero, Beatriz, Rovira, Jordi, Diez, Ana M.
Published in International journal of food microbiology (02.04.2020)
Published in International journal of food microbiology (02.04.2020)
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Journal Article
Protective cultures against foodborne pathogens in a nitrite reduced fermented meat product
Nikodinoska, Ivana, Baffoni, Loredana, Di Gioia, Diana, Manso, Beatriz, García-Sánchez, Lourdes, Melero, Beatriz, Rovira, Jordi
Published in Food science & technology (01.03.2019)
Published in Food science & technology (01.03.2019)
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Journal Article
Campylobacter jejuni survival in a poultry processing plant environment
García-Sánchez, Lourdes, Melero, Beatriz, Jaime, Isabel, Hänninen, Marja-Liisa, Rossi, Mirko, Rovira, Jordi
Published in Food microbiology (01.08.2017)
Published in Food microbiology (01.08.2017)
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Journal Article
Genomic Characterization of Campylobacter jejuni Associated with Perimyocarditis: A Family Case Report
Ortega-Sanz, Irene, García, Marcial, Bocigas, Carolina, Megías, Gregoria, Melero, Beatriz, Rovira, Jordi
Published in Foodborne pathogens and disease (01.08.2023)
Published in Foodborne pathogens and disease (01.08.2023)
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Journal Article