Mid-infrared spectroscopic analysis of raw milk to predict the blood nonesterified fatty acid concentrations in dairy cows
Aernouts, Ben, Adriaens, Ines, Diaz-Olivares, José, Saeys, Wouter, Mäntysaari, Päivi, Kokkonen, Tuomo, Mehtiö, Terhi, Kajava, Sari, Lidauer, Paula, Lidauer, Martin H., Pastell, Matti
Published in Journal of dairy science (01.07.2020)
Published in Journal of dairy science (01.07.2020)
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Journal Article
Short communication: Predicting blood plasma non-esterified fatty acid and beta-hydroxybutyrate concentrations from cow milk—addressing systematic issues in modelling
Kostensalo, Joel, Lidauer, Martin, Aernouts, Ben, Mäntysaari, Päivi, Kokkonen, Tuomo, Lidauer, Paula, Mehtiö, Terhi
Published in Animal (Cambridge, England) (01.09.2023)
Published in Animal (Cambridge, England) (01.09.2023)
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Journal Article
Genetic parameters for cow-specific digestibility predicted by near infrared reflectance spectroscopy
Mehtiö, Terhi, Mäntysaari, Päivi, Kokkonen, Tuomo, Kajava, Sari, Prestløkken, Egil, Kidane, Alemayehu, Wallén, Sini, Nyholm, Laura, Negussie, Enyew, Mäntysaari, Esa A., Lidauer, Martin H.
Published in Livestock science (01.08.2019)
Published in Livestock science (01.08.2019)
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Journal Article
Mid-Infrared Spectroscopic Analysis of Raw Milk to Predict the Blood Plasma Non-Esterified Fatty Acid Concentration in Dairy Cows
Aernouts, Ben, Adriaens, Ines, José Diaz Olivares, Saeys, Wouter, Mäntysaari, Päivi, Kokkonen, Tuomo, Mehtiö, Terhi, Kajava, Sari, Lidauer, Paula, Lidauer, Martin, Pastell, Matti
Published in bioRxiv (25.11.2019)
Published in bioRxiv (25.11.2019)
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