Fish Hydrolysate Supplementation Containing n-3 Long Chain Polyunsaturated Fatty Acids and Peptides Prevents LPS-Induced Neuroinflammation
Chataigner, Mathilde, Martin, Marie, Lucas, Céline, Pallet, Veronique, Layé, Sophie, Mehaignerie, Alexis, Bouvret, Elodie, Dinel, Anne-Laure, Joffre, Corinne
Published in Nutrients (02.03.2021)
Published in Nutrients (02.03.2021)
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Dietary Fish Hydrolysate Improves Memory Performance Through Microglial Signature Remodeling During Aging
Chataigner, Mathilde, Lucas, Céline, Di Miceli, Mathieu, Pallet, Véronique, Laye, Sophie, Mehaignerie, Alexis, Bouvret, Elodie, Dinel, Anne-Laure, Joffre, Corinne
Published in Frontiers in nutrition (Lausanne) (23.11.2021)
Published in Frontiers in nutrition (Lausanne) (23.11.2021)
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