Microbial production of 4-hydroxybenzylidene acetone, the direct precursor of raspberry ketone
Feron, G, Mauvais, G, Martin, F, Sémon, E, Blin-Perrin, C
Published in Letters in applied microbiology (01.07.2007)
Published in Letters in applied microbiology (01.07.2007)
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Journal Article
Gaseous environments modify physiology in the brewing yeast Saccharomyces cerevisiae during batch alcoholic fermentation
Pham, T.-H, Mauvais, G, Vergoignan, C, De Coninck, J, Dumont, F, Lherminier, J, Cachon, R, Feron, G
Published in Journal of applied microbiology (01.09.2008)
Published in Journal of applied microbiology (01.09.2008)
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Journal Article
Production of halogenated compounds by Bjerkandera adusta
Spinnler, H.E, Jong, E. De, Mauvais, G, Semon, E, Le Quere, J.L
Published in Applied microbiology and biotechnology (1994)
Published in Applied microbiology and biotechnology (1994)
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Journal Article
A fast and reproducible method for gas sensor screening to flavour compounds
Hivert, B., Hoummady, M., Mielle, P., Mauvais, G., Henrioud, J.M., Hauden, D.
Published in Sensors and actuators. B, Chemical (01.06.1995)
Published in Sensors and actuators. B, Chemical (01.06.1995)
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Journal Article
Conference Proceeding
Metabolism of fatty acid in yeast: Characterisation of β-oxidation and ultrastructural changes in the genus Sporidiobolus sp. cultivated on ricinoleic acid methyl ester
Feron, Gilles, Blin-Perrin, Caroline, Krasniewski, Isabelle, Mauvais, Geneviève, Lherminier, Jeannine
Published in FEMS microbiology letters (01.09.2005)
Published in FEMS microbiology letters (01.09.2005)
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Journal Article
Metabolism of fatty acid in yeast: addition of reducing agents to the reaction medium influences β-oxidation activities, γ-decalactone production, and cell ultrastructure in Sporidiobolus ruinenii cultivated on ricinoleic acid methyl ester
Feron, G, Mauvais, G, Lherminier, J, Michel, J, Wang, X.D, Viel, C, Cachon, R
Published in Canadian journal of microbiology (01.06.2007)
Published in Canadian journal of microbiology (01.06.2007)
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Journal Article
Metabolism of ricinoleic acid into γ-decalactone: β-oxidation and long chain acyl intermediates of ricinoleic acid in the genus Sporidiobolus sp
Blin-Perrin, Caroline, Molle, Daniel, Dufosse, Laurent, Le-Quere, Jean-Luc, Viel, Christophe, Mauvais, Geneviève, Feron, Gilles
Published in FEMS microbiology letters (01.07.2000)
Published in FEMS microbiology letters (01.07.2000)
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Journal Article
Metabolism of ricinoleic acid into γ-decalactone: β-oxidation and long chain acyl intermediates of ricinoleic acid in the genus Sporidiobolus sp
Blin-Perrin, Caroline, Molle, Daniel, Dufosse, Laurent, Le-Quere, Jean-Luc, Viel, Christophe, Mauvais, Geneviève, Feron, Gilles
Published in FEMS microbiology letters (01.07.2000)
Published in FEMS microbiology letters (01.07.2000)
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Journal Article