Feasibility of using an oleate-rich diet to reduce the susceptibility of low-density lipoprotein to oxidative modification in humans
Reaven, P, Parthasarathy, S, Grasse, BJ, Miller, E, Almazan, F, Mattson, FH, Khoo, JC, Steinberg, D, Witztum, JL
Published in The American journal of clinical nutrition (01.10.1991)
Published in The American journal of clinical nutrition (01.10.1991)
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Effect of Plant Sterol Esters on the Absorption of Dietary Cholesterol
Mattson, Fred H., Volpenhein, R.A., Erickson, B.A.
Published in The Journal of nutrition (01.07.1977)
Published in The Journal of nutrition (01.07.1977)
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THE EFFECT OF PARTIAL HYDROGENATION OF DIETARY FATS, OF THE RATIO OF POLYUNSATURATED TO SATURATED FATTY ACIDS, AND OF DIETARY CHOLESTEROL UPON PLASMA LIPIDS IN MAN
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Published in The Journal of clinical investigation (01.11.1964)
Published in The Journal of clinical investigation (01.11.1964)
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The Effect of a Non-Absorbable Fat, Sucrose Polyester, on the Metabolism of Vitamin A by the Rat
Mattson, Fred H., Hollenbach, Edward J., Kuehlthau, Cynthia M.
Published in The Journal of nutrition (01.10.1979)
Published in The Journal of nutrition (01.10.1979)
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