Gut bacteria and health foods—the European perspective
Saarela, M, Lähteenmäki, L, Crittenden, R, Salminen, S, Mattila-Sandholm, T
Published in International journal of food microbiology (15.09.2002)
Published in International journal of food microbiology (15.09.2002)
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Journal Article
Conference Proceeding
Lactic Acid Permeabilizes Gram-Negative Bacteria by Disrupting the Outer Membrane
Alakomi, H L, Skyttä, E, Saarela, M, Mattila-Sandholm, T, Latva-Kala, K, Helander, I M
Published in Applied and Environmental Microbiology (01.05.2000)
Published in Applied and Environmental Microbiology (01.05.2000)
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Journal Article
New types of antimicrobial compounds produced by Lactobacillus plantarum
Niku‐Paavola, M. ‐L., Laitila, A., Mattila‐Sandholm, T., Haikara, A.
Published in Journal of applied microbiology (01.01.1999)
Published in Journal of applied microbiology (01.01.1999)
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Journal Article
Influence of fermentation time, cryoprotectant and neutralization of cell concentrate on freeze-drying survival, storage stability, and acid and bile exposure of Bifidobacterium animalis ssp. lactis cells produced without milk-based ingredients
Saarela, M, Virkajarvi, I, Alakomi, H.L, Mattila-Sandholm, T, Vaari, A, Suomalainen, T, Matto, J
Published in Journal of applied microbiology (01.01.2005)
Published in Journal of applied microbiology (01.01.2005)
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Journal Article
Potential of lactic acid bacteria and novel antimicrobials against Gram-negative bacteria
Helander, I.M., von Wright, A., Mattila-Sandholm, T-M.
Published in Trends in food science & technology (01.05.1997)
Published in Trends in food science & technology (01.05.1997)
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Journal Article
Development of functional ingredients for gut health
Puupponen-Pimiä, R, Aura, A.-M, Oksman-Caldentey, K.-M, Myllärinen, P, Saarela, M, Mattila-Sandholm, T, Poutanen, K
Published in Trends in Food Science & Technology (01.01.2002)
Published in Trends in Food Science & Technology (01.01.2002)
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Book Review
Journal Article
Potential of Lactic Acid Bacteria to Inhibit Rope Spoilage in Wheat Sourdough Bread
Katina, K, Sauri, M, Alakomi, H.-L, Mattila-Sandholm, T
Published in Food science & technology (01.02.2002)
Published in Food science & technology (01.02.2002)
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Journal Article
Lactobacillus crispatus and its Nonaggregating Mutant in Human Colonization Trials
Cesena, C., Morelli, L., Alander, M., Siljander, T., Tuomola, E., Salminen, S., Mattila-Sandholm, T., Vilpponen-Salmela, T., von Wright, A.
Published in Journal of dairy science (01.05.2001)
Published in Journal of dairy science (01.05.2001)
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Journal Article
Technological challenges for future probiotic foods
Mattila-Sandholm, T., Myllärinen, P., Crittenden, R., Mogensen, G., Fondén, R., Saarela, M.
Published in International dairy journal (2002)
Published in International dairy journal (2002)
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Journal Article
Conference Proceeding
Adhesion studies for probiotics: need for validation and refinement
Blum, S, Reniero, R, Schiffrin, E.J, Crittenden, R, Mattila-Sandholm, T, Ouwehand, A.C, Salminen, S, von Wright, A, Saarela, M, Saxelin, M, Collins, K, Morelli, L
Published in Trends in Food Science & Technology (01.12.1999)
Published in Trends in Food Science & Technology (01.12.1999)
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Book Review
Journal Article
The effect of probiotic strains on the microbiota of the Simulator of the Human Intestinal Microbial Ecosystem (SHIME)
Alander, M, De Smet, I, Nollet, L, Verstraete, W, von Wright, A, Mattila-Sandholm, T
Published in International journal of food microbiology (12.01.1999)
Published in International journal of food microbiology (12.01.1999)
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Journal Article
Description of heterotrophic bacteria occurring in paper mills and paper products
Suihko, M.‐L., Sinkko, H., Partanen, L., Mattila‐Sandholm, T., Salkinoja‐Salonen, M., Raaska, L.
Published in Journal of applied microbiology (01.01.2004)
Published in Journal of applied microbiology (01.01.2004)
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Journal Article
Recovery of Lactobacillus rhamnosus GG from human colonic biopsies
Alander, M, Korpela, R, Saxelin, M, Vilpponen-Salmela, T, Mattila-Sandholm, T, Wright, A. von
Published in Letters in applied microbiology (01.05.1997)
Published in Letters in applied microbiology (01.05.1997)
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Journal Article
Identification of pediococci by ribotyping
Satokari, R., Mattila‐Sandholm, T., Suihko, M. ‐L.
Published in Journal of applied microbiology (01.02.2000)
Published in Journal of applied microbiology (01.02.2000)
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Journal Article
colonization of a simulator of the human intestinal microbial ecosystem by a probiotic strain fed on a fermented oat bran product: effects on the gastrointestinal microbiota
Kontula, P, Jaskari, J, Nollet, L, Smet, I. de, Wright, A. von, Poutanen, K, Mattila-Sandholm, T
Published in Applied microbiology and biotechnology (01.08.1998)
Published in Applied microbiology and biotechnology (01.08.1998)
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Journal Article
Malt sprout extract medium for cultivation of Lactobacillus plantarum protective cultures
Laitila, A, Saarela, M, Kirk, L, Siika-aho, M, Haikara, A, Mattila-Sandholm, T, Virkajarvi, I
Published in Letters in applied microbiology (01.01.2004)
Published in Letters in applied microbiology (01.01.2004)
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Journal Article