by Shallenberger, R.S., Mattick, L.R.
Published in Food chemistry (1983)

by Cronk, T C, Steinkraus, K H, Hackler, L R, Mattick, L R
Published in Applied and Environmental Microbiology (01.05.1977)

by Reynolds, A.G, Pool, R.M, Mattick, L.R
Published in American journal of enology and viticulture (1985)

by Kindstedt, P.S., Mattick, L.R., Kosikowski, F.V.
Published in Journal of dairy science (01.05.1983)

by Wolf, T.K, Pool, R.M, Mattick, L.R
Published in American journal of enology and viticulture (1986)

by Cronk, T.C, Mattick, L.R, Steinkraus, K.H, Hackler, L.R
Published in Applied and Environmental Microbiology (01.05.1979)

by Splittstoesser D.F, Mattick L.R
Published in American journal of enology and viticulture (1981)

by Mattick L.R, Rice A.C
Published in American journal of enology and viticulture (1976)

by Vorbeck, M. L, Mattick, L. R, Lee, F. A, Pederson, C. S
Published in Analytical chemistry (Washington) (01.10.1961)

by Mattick, L. R, Anderson, E. O, Wildasin, H. L
Published in Journal of dairy science (01.08.1955)

by Mattick, L.R, Moyer, J.C
Published in Journal of the Association of Official Analytical Chemists (01.09.1983)

by Wrolstad, R E, Culbertson, J D, Cornwell, C J, Mattick, L R
Published in Journal of the Association of Official Analytical Chemists (01.11.1982)

by Gorecki, R.J, Harman, G.E, Mattick, L.R
Published in Canadian journal of botany (01.06.1985)

by Calderon, Peter, Pederson, C. S, Mattick, L. R
Published in Journal of agricultural and food chemistry (01.11.1966)

by Hrazdina G, Parsons G.F, Mattick L.R
Published in American journal of enology and viticulture (1984)

by BARNES, R H, KWONG, E, MATTICK, L R, LOOSLI, J K
Published in Proceedings of the Society for Experimental Biology and Medicine (01.11.1961)

by Reynolds, A.G, Pool, R.M, Mattick, L.R
Published in Journal of the American Society for Horticultural Science (01.01.1986)

by Franta, B., Steinkraus, K. H., Olek, Alice, Mattick, L. R., Farr, D.
Published in MIRCEN Journal of Applied Microbiology and Biotechnology (1986)

by Mattick, L.R.
Published in Food chemistry (01.01.1983)

by Mondy, N. I, Mattick, L. R, Owens, Emily
Published in Journal of agricultural and food chemistry (01.07.1963)